Originally Posted by
EveryPointCounts
Recently I was in Philippines, my friend told to taste balut.
http://en.wikipedia.org/wiki/Balut_%28egg%29
At first I almost vomit because of the taste, but when I learned how to conquer it(eat it). I don't problems dealing with it.
At the top of my list as well. Very difficult to get past the sight; best not to look at it (opened). I've had it a couple times from a Vietnamese co-worker. The crunch of the little bones is delightful! Certainly fits into the realm of "sport food"
