Originally Posted by
work2fly
:stepping forward:
I've got several bottles of Red Horse in my fridge - Philippines finest malt liquor.
Singha and Chang are also malt liquors.
This is quite a coincidence...after reading this thread, I had an email form a friend to an nytimes article that in the first paragraph mentions Red Horse. Two completely un-related references to something totally random that I've never heard of and within 10 min of each other