Originally Posted by
milepig
But I also have to question - if someone eats 23 sequential meals on airplanes, when is he doing the business that is the point of flying?? Does he just hop from one plane to another? What's the point of flying somewhere for business if you aren't even on the ground long enough to require a meal?
That's common for me. Arrive somewhere in the morning, meetings for several hours then depart to next port, rinse and repeat. Note also meetings can be held at airport & in the air.
I haven't stopped to count how many meals in a row I've eaten onboard but suspect it will be around that level.