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Old Nov 21, 2009 | 12:09 am
  #34  
mosburger
 
Join Date: Oct 2004
Location: Asia/Europe
Programs: CX, OZ, MU (+AY, DL), Shangri-La, Hilton
Posts: 7,233
Originally Posted by mosburger
Two real favourites:

Balli in Berlin-Neukolln on the Sonnenallee: This is not just a basic kebab joint but also has a real charcoal grill and does some mean grilled lamb dishes.
Have visited brilliant-as-ever Balli three times during my ongoing Berlin "Holiday" week (Spent mostly helping redecorate the GF's apartment with frequent furniture shop visits)

First did a take away of their two daily specials for both of us. Great okra with lamb and other veggies and acceptable meat balls. The sauce on the meat balls had a bit of an acquired taste, though. Still well eatable.

Second visit had a doner lunch with rice, bulgur and side salad. Liked everything expect for the too sweet cocktail sauce. The garlic sauce suffered a bit from being overtly sweet as well.

And third time hit the jackpot: The Iskender Kebab that they serve is just perfect. Slightly smoky flavour combined with the soft yoghurt and succulent doner pieces. The portion is huge but not a single bit was left...

And they do serve a nice Turkish and French red by the glass.
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