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Meal Tipping Protocal in Montreal
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Nov 16, 2009 | 3:35 pm
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YVR Cockroach
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10% used to be the standard in Canada 30+ years ago but it's creeping up to the U.S. levels (pushed by industry?) Some restaurants will add 18% gratuity in some cases but servers generally seem to be happy with 15% on the pretax total.
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