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Old Nov 9, 2009 | 12:03 pm
  #12  
BingBongBoy
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Join Date: Dec 2008
Location: Home: East Mids UK - Work (Base): Accra, Ghana.
Programs: BAEC: Silver - Marriott: Titanium
Posts: 12,086
Originally Posted by sunrisegirl
Not when the price paid is the same as that of a revenue passenger

My IFE wasn't working on my recent outbound flight either, and although food was OK the Yorkshire Pudding (I had roast beef) could have been a lethal weapon should I have chosen to use it as such. But it's frustrating that so much of the food BA have on board contains cheese - i HATE cheese
You know, in the good old days... my friend flew on the now gone MAN-JFK and all options for catering in WT contained cheese. He has not been diagnosed as allergic to cheese or dairy, but always feels very sluggish and slow after eating it. So refused, politely, the offerinds. He sent an e-mail to BA, not complaining, just commenting on the amount of cheese that everything contained, and it made it difficult to eat anything offered onboard...

He was give... 25,000 BA miles... for bl00dy cheese!!!

He was well chuffed...!
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