I thought of a few more things to mention....

Breakfast was a buffet just off of Le Grand Bar. There were several different types of juices, fruit, cheeses, proscuitto, salame and breakfast pastries. I especially enjoyed the European yogurts and the several different types of honey. There were also premade scrambled eggs, omelets and other eggs cooked to order, American bacon, pancakes, and French toast as well as bottomless capuccino, espresso, lattes or American coffee.

If anyone would like to hear about our tour guide or our favorite hole-in-the-wall restaurant feel free to PM me. These things are probably off topic for this forum as I did not book them through the hotel.