FlyerTalk Forums - View Single Post - "Proactive" vs. Requested Points Upgrades

Oct 28, 2009 | 4:16 pm

#5

number_6

Original Member

Join Date: May 1998

Location: Portland OR Double Emerald (QF and AA), DL PM/MM, Starwood Plat

Posts: 19,593

The catering cost is circa $100, add another $50 for soft product cost for J and $100 for champagne consumption in F; leaving pure profit of $600 for the J upgrade and $800 for the F upgrade. Seems like an easy choice for QF.

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