Originally Posted by
SATTSO
What other problems with the donuts?
And people at the airports I have worked have never had a problem with jelly-filled do nuts, but I do understand your concern.
Other problems include: sugar dusting as one poster suggests, secondary screening perhaps, or maybe just having to hand it over and not taking it with me..
Originally Posted by
IslandBased
At least take a bite out of each of them before you go through the checkpoint.
Originally Posted by
helpless
I've never taken donuts through security, but I have taken cakes (with frosting). Frosting is about as liquid as toothpaste, and no one gave me any problems. One time, the flight attendants and pilot did offer to take the cake off my hands though.
Thanks for the info.. Did you hand the cake to them?
Originally Posted by
ND Sol
I wouldn't consider a city with over
75% non-Hispanic white to be much of a melting pot, especially where no other group accounts for even 7% of the population. Well, perhaps if you are comparing it to Vermont.
In a sense, it is.. Certainly food wise, its pretty diverse IMO..
Maybe the best thing to do is just to ask the TSOs when I have the chance.. Or if there are any FTers flying out of PDX in the near future, may I ask a small favor and ask them?