FlyerTalk Forums - View Single Post - Why are chain restaurants so popular in the US?
Old Oct 27, 2009 | 6:45 am
  #86  
BamaVol
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Originally Posted by pinworm
Not sure when you have last been in the supermarket....but there are prepared foods. Frozen foods. Cooked foods. Dry goods. Most manufactured foods there are not prepped in the supermarket but in factories, slightly less biologically hazardous than cooklines in chain restraunts.

Not to mention microwaves in hotels. Sometimes kitchenettes
Well, I usually send the help ....
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