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Thread: 10 worst dining trends of the last decade
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Old Oct 23, 2009 | 2:38 pm
  #24  
thelark
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Join Date: Oct 2004
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Originally Posted by Non-NonRev
My personal bete noire is so-called "fusion". Simply put, I prefer to experience the strengths of one particular cuisine at a time, not a juxtaposition of flavors and ingredients that tends to make the food unfocused.
:-::-: Agreed 100% ^^ :-::-:
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