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Thread: The 50 best foods in the world and where to eat them
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Old Oct 7, 2009 | 2:37 pm
  #17  
KrazeeJoe
 
Join Date: Apr 2008
Posts: 148
Originally Posted by stimpy
Sorry, when I think Kebap, I automatically think Doner Kebap which is the one cooked upright on a spit and which was invented in Turkey. From the Wiki...Döner kebab, literally "rotating kebab" in Turkish, is sliced lamb, beef or chicken, slowly roasted on a vertical rotating spit. The Middle Eastern shawarma, Mexican tacos al pastor and Greek gyros are all derived from the Turkish döner kebab which was invented in Bursa in the 19th century.
I always thought Doner Kebab was invented in Hasir restaurant, Berlin. Definitely one of best kebab places I've tried.

wow.. just found out the inventor of Doner Kebab passed away recently...
http://www.telegraph.co.uk/foodanddr...has-died.html#
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