FlyerTalk Forums - View Single Post - Premium Flying Across the Ditch (Between New Zealand and Australia)
Old Oct 7, 2009, 1:05 pm
  #48  
Kiwi Flyer
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menu | NZ C 777 breakfast| Auckland to Melbourne (Air New Zealand business premier class on 777, early morning flight)

Breakfast

Wake-up Drinks

Start your day with a fruit smoothie or your choice of juice

Fruit and Cereal

Continental selection with fruit, assorted cereals, bircher muesli and yoghurt

Bakery

Croissants, muffins, Vogel’s, brioche or fruit toast served with fruit conserve

Hot Breakfast

Chive and cheddar scrambled egg
with grilled chicken sausage, mushroom ragout and roasted cherry tomatoes

Cinnamon spiced brioche toast
with fresh orange marmalade and mascarpone cream

Hot Drinks

Freshly brewed or decaffeinated coffee, tea, herbal tea and hot chocolate

Wine

Our wine list showcases some of the best wine New Zealand has to offer – from a country that celebrates its zealous passion for producing top quality wines.

The premium wine selection onboard this flight has been chosen by our wine consultants : John Belsham of Foxes Island Wines, Kate Radburnd of CJ Pask Winery and Jim Harré, nationally recognised wine judge. The fine wines served on this flight have been chosen to complement today’s menu style. Your crew will be happy to discuss the selection and help you choose wines to accompany your meal.

Spirits

Glenfiddich Malt Whisky
Chivas Regal Blended Whisky
Jack Daniel’s Black Label
Gordons Gin
42 Below Vodka
Courvoisier VSOP
Coruba Rum
Ron Bacardi Superior

Port and Liqueurs

Portuguese Port
Grand Marnier
Baileys Irish Cream

Beer

A selection of beer featuring Steinlager Pure, Speight's Gold, Heineken and low alcohol lager

Soft Drinks

Mineral water, orange juice, apple juice, tomato juice, cranberry juice, pineapple juice, cola, lemonade, L&P (sparkling lemon drink), tonic water, ginger ale, diet cola and diet lemonade

C1B_JUL09
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