FlyerTalk Forums - View Single Post - Why Do People Like Filet Mignon?

Sep 27, 2009 | 7:41 am

#50

Kagehitokiri

FlyerTalk Evangelist

Join Date: Jun 2006

Location: IAD/DCA

Posts: 31,871

i eat filet and occasionally prime rib.

if its wagyu/kobe/etc, it can be extremely marbled.

i also never do any addition besides au jus.

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