Originally Posted by
Beermonger
For the Canadian "drink" it would be a tossup between a Bloody Caesar or a Rye and Ginger.
It always surprises me that the Bloody Caesar never has taken hold to the south. You get strange looks when asking for one...
I totally agree with the Rye and Ginger....I went to college in Kansas, and there was NO bar anywhere that seemed to have ginger ale on hand (nor in restaurants, for that matter). I recieved plenty of stares. My compromise, Whiskey 7's, were just not the same.
Even better than Rye and Ginger.....Rye and PC Ginger Beer