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"American" food from a non-U.S. perspective?
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Jul 20, 2009 | 3:19 am
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jackal
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Quote:
Originally Posted by
k_sheep
Hash or something? Random minced salty meat?
Hash browns, i.e. shredded potatoes grilled in a skillet?
Or if hash refers to some random minced salty meat, I have no idea. Spam?
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