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Old Jul 12, 2009 | 12:32 am
  #285  
cblaisd
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Spud slices
No "flavored" potato chips. Ever. Period.

If God had wanted us to eat barbecue/sour cream 'n' onion/vinegar/trout/whatever potato chips, then He would have created flavored potatoes.

A simple, thin-sliced crispy chip is a thing of beauty. No adulterants needed.

Thank you.
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