Yum!!!

Great steaks. Not as pricey as some of the better known steak restaurants.

Ordered my steak rare. It was served rare. That's rare.

Atmosphere - clubby.

Service - very good.

Noise level - better than most steak /chop houses, still loud.

Wanted to avoid the chains. Glad I did. It was out of the dry aged strip that evening, but the Kansas City Strip (Bone-in) was excellent.

We went on a Monday. Must of had a great weekend, as the restaurant was out of several items in addition to the dry aged strip.

Next time I go to Chicago, I want seafood. I like Shaw's Crab House and Catch 35. I have done Nick's Fish Market years ago and remember it as expensive but not extra-ordinary. Any suggestions?