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Old Apr 20, 2009 | 7:36 am
  #17  
PVDProf
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Thumbs up Mai Tai
Since I didn't make it to Hawaii this spring for the first time in a few years, Mrs. PVDProf suggested (demanded) I try to make (her) a passable Mai Tai at home.

For two (find a friend, or enjoy another!), mix
2 oz white rum (Cruzan)
1.25 oz Amaretto
1 oz triple sec
3 oz good, pulpy OJ
3 oz pineapple juice
Juice of half a lime

Pour half the mixture into a shaker with 4-5 ice cubes, and shake vigorously. Pour into a glass. Garnish with a pineapple wedge and a cherry (I have to make an extra garnish for Master PVDProf). Float 1 oz very dark (Meyers) rum. Repeat with other half of the mixture.
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