SIN-NRT SQ12 Business class menu

Lunch Menu

SINGAPORE TO TOKYO

Prelude
Satay
With onion, cucumber and spicy peanut sauce

Starter
Assorted Asian appetiser
Tandoori chicken with cucumber raita, roasted duck and archar and Thai style chicken with glass noodles

Main
Pan roasted beef fillet with bournignonne sauce, sauteed mushroom with bacon and potato mash

Famous Singapore chicken rice
Fragrant poached chicken with pandan flavoured rice, served with ginger, soya and chili sauce
A renowned Singapore favorite

Spaghetti pasta with stewed chorizo pork sausage, olives and capsicum in tomato sauce

Finale
Vanilla ice cream with berry compote

Gourmet cheese with garnishes

A selection of fresh fruit




Lunch menu

SINGAPORE TO TOKYO

KAGETSU-ZEN

Ha-Sun
Smoked salmon, yam sushi, grilled eel, prawn meatball, pike wwl, marinated squid, omelette

Yakimono
Grilled yuzu flavoured black cod

Takiawase
Simmered crab parcel, carrot, gluten, yuzu

Gohan
Tea flavoured steamed rice

Tome-***
Miso soup

Men
Cold buckwheat noodles

Mizugashi
Vanilla ice cream with berry compote, crispy tuile