Originally Posted by
cblaisd
Once again: so wise.
There MUST be textural contrast -- chips, nuts, etc. -- or it is simply not worth eating. There also must be chocolate syrup.
A lot of folks here drink their beer with ice in it. That seems wrong as well.
Friends visited me last year. In France. They put ice in their white wine. Some of them added ginger ale.
I still have nightmares.