I was just at the Chancery on the weekend. I had a club level room - they're on the third floor. It was perfectly fine. The evening offerings at the lounge seemed to square with what's been reported here. Several really fancy hot "canapes," several fancy cold canapes. The desserts were fantastic!! Lounge was open all day. I don't know whether you can score bacon (or bangers) on weekdays.

Gosh. Seems like Donut Guy and Dayone aren't keen on my comments. Hope the day never comes when economic necessity causes one or both of them to forego precious cooked meats in the morning for cereal.

I simply wonder what cut - and Marriott has already gone to furloughs (don't know about firings, but I hope not) would be imposed in order to bring back the bacon.

With painful cuts already implimented (and would these guys figure the bacon was more painful than furloughs) I can only surmise that for elites to get their bacon, it would have to adversely impact employees or non elites.

The Donut Guy says it all: "up in front or in the suite." I was castigated once upon a time for remarking "Let 'em eat cake." Donut Guy sure puts it better.