I first came across a Nespresso machine for the first time last year in the Radisson Arlanda Hotel in Stockholm.
There were no instructions on how to work the bloomin' thing but eventually after a bit of fiddling about I managed to get something out of it. Must admit I wasn't too impressed with the results, the coffee looked a bit lifeless to me.Tried all the varieties of pods on offer and none really floated my boat BUT I may not have been operating it properly.

So, although I prefer my ordinary filtered coffee machine for taste as well as expense I would like to try the Nespresso coffee again but only if it was operated by someone who knew what they were doing.