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Exotic Dishes of Japan
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Jan 17, 2009 | 11:31 am
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luxury
In memoriam
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Dec 2003
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If you mix in a little soy sauce into the
natto
it removes a lot of the smell. I enjoy
natto
occasionally (my Dad loves it) but I actually find the stringy gooey texture of it which annoys me at times. I guess I am too impatient!!
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