FlyerTalk Forums - View Single Post - Exotic Dishes of Japan
View Single Post
Old Jan 17, 2009 | 11:31 am
  #23  
luxury
In memoriam
10 Countries Visited
20 Countries Visited
30 Countries Visited
20 Years on Site
 
Join Date: Dec 2003
Location: YVR
Programs: Hilton*D, Marriott*LG, Hyatt*G
Posts: 6,267
If you mix in a little soy sauce into the natto it removes a lot of the smell. I enjoy natto occasionally (my Dad loves it) but I actually find the stringy gooey texture of it which annoys me at times. I guess I am too impatient!!
luxury is offline