Had some great homemade pulled pork last Saturday night at a Christmas party with a Southern theme. The cook said he saved about half of the drippings in his crock pot and mixed them in with the BBQ sauce he added after "pulling" the pork.

Our holiday menu included collard greens, sweet potato casserole, cheese grits casserole and cole slaw with some chopped apples. My wife prefers pulled pork "Memphis style" and loved the slaw.