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Old Dec 5, 2008 | 3:00 pm
  #7  
Palal
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Join Date: Jul 2005
Location: TAS
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Originally Posted by N965VJ
I’m as sick of eating in restaurants as the next guy, but some of those ideas are a bit over the top. Who the heck would travel with fresh eggs? Would the TSA consider egg yolks a liquid?
At least you know how to dispose of it properly.... on their head.
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