Originally Posted by
Gaucho100K
Im reading over on a few wine IBBs that the TSA is going to be relaxing rules limiting transport of liquids in the next couple of months
Yes, I've seen those reports, too. Fingers crossed.
Meanwhile, I'll be flying back to Buenos Aires from Mendoza on LAN, and I suspect I will have picked up some wine during my travels.

What's the best transport solution? Can I carry any wine on-board with me? And if I have to check it, am I better off stuffing it in luggage or packing it (securely) in a separate box (not concerned from a wine bottle breakage standpoint, but from a "I hope the airline doesn't hassle me" perspective).
thanks.