Originally Posted by
Darren
Probably a third to a half of my dinner diet is curry. Although I am partial to thai curries, my tastes run the gamut. I find that thai ingredients are more difficult to find than Indian ingredients, though I live close to a few very large Indian communities. p
thats the one thing I miss when in South Jersey is the lack of Indian food, I have used one restaurant which is good and pretty similar to "British indian" food, I could eat curry for breakfast, lunch and dinner if I could. I did try to get my friends to go out for a curry but they dismissed it as "expensive" and "foreign" so its nice to know that some in NJ are more open minded
