I bought a big jar of tahini a couple of months ago to add to some hummus I was making at the time.
Well, as you may know, a quart of hummus requires about 3-4 tablespoons of tahini, so I have quite a bit left, that I don't know what to do with.
I won't throw it away, because I never throw food away. Ever.
I'm not about to make 3 gallons of hummus either though. So what to do?
Any suggestions, however outlandish, will be appreciated.

:-: