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Thread: The consolidated "Mexican food & Mexican food restaurants in the U.S." thread
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Old Sep 16, 2008, 3:30 pm
  #71  
cj001f
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My Mexican food litmus test: a large jar of Horchata, another similar jar of Tamarindo, and sopes on the menu.

I've been able to find at least one in every decent sized city in the US.
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