Originally Posted by
mosburger
You know, there are lots of Japanese tour groups heading to Korea on tours where one of the main attractions is
yakiniku aka grilled beef.
The best yakiniku and entrails I've ever had, even better than anything I had in Korea (and I spent 4 years commuting to Seoul on a weekly basis, so I ate my way through there) is at a place called Ohjuri in Ginza 4-chome, not far from the Great Sminx of Giza 4-chome. It is run by zainichi Koreans, and it is excellent.