FlyerTalk Forums - View Single Post - Do you cook at the hotel? What do you make?
Old Aug 15, 2008 | 7:17 pm
  #13  
Athena53
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Join Date: Aug 2002
Location: MCI
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Back when I did a lot of 1-week stays at a Hampton Inn, my mainstays were grocery-store sushi (no cooking needed), salad bars (ditto) and frozen Weight Watchers/Healthy Choice dinners which I'd nuke in the microwave in the lobby. I rareoy went out to dinner even though employer would have covered it- preferred to just dip into the hotel pool, then eat dinner in front of the TV and kick back.
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