Originally Posted by
CalFlyer
Interesting: The "sparkling rose sh.t", as you call it, was the only champagne-like drink they had left on my flight as well. It is called "Alfred Gratien Epernay Rose Brut", Cuvee Paradis
Okay, maybe my words have been the result of Yesterday's inflight and arrival experience.
It might be acceptable stuff and many people may like it, I don't. Tried it again Yesterday and it is just not my taste, like with all rose wines I tasted so far.