We wanted a small lunch on Sunday & decided to get out of the rut of our 2-3 normal places. Saw a poster for a chicken wrap on the TOGO's window & thought it looked interesting. We NEVER go to TOGO's -- it's been yearzzzzz.

It was fairly quiet. The guy takes our order and starts making the first of our two sandwiches. He is sniffling. OK. He sniffles more. OK. He wipes his nose on his shirtsleeve (between his elbow & shoulder). OKAAAYYY. BTW, his badge said 'trainee' on it... Then, just after he wrapped the second sandwich, I saw his NOSE DRIP

We take our tray & sit down. I asked my husband if he thought it was OK to eat these and he said "yes, I was watching him VERY CAREFULLY" Granted, the server was wearing GLOVES....but the whole thing made me uneasy.

There were 3-4 employees there, all young. No one 'appeared' to be in charge or a manager. I wasn't sure if we should've canceled our order and left or tried to bring to someone's attention that he SHOULD NOT BE MAKING FOOD or what

What would you have done?