Originally Posted by
Doctor Who
Thanks for all - well, most - of the replies. I hadn't planned on sourcing this quantity and quality of food in Canada because - no offense to Canadians - I just can get it almost free here in the Great Nation of Texas. BTW I'm a Scot, not a Texan, so it's nothing to do with bigger and better - just plain old economics. I wondered if anyone had tried this before, that's all.
- Dr W
I'm not sure if the question was actaully answered, so long as the beef was "produced" in the US you're good and yes you can fly with it. Seafood of almost any sort is okay from anywhere... I thought I heard Chilean Seabass was going extinct so if it is protected you might actually run into a CITES issue rather than an agriculture issue.... I did a quick check of the CITES website (
www.cites.org) and I couldn't find it in any of the schedules- you should be fine so long as you declare your food, safe travels.