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MarvelUK August 26, 2021
Excellent on-board service and enjoyable food and wine. Choose the burrata appraiser, lamb shank main and Eton mess dessert. For the light meal had prosciutto, the burger (from the lunch menu) and mango desert. All washed down with LPGS and a most decent Stint-Emilion Grand Cru. Despite the current limited selection in First was most satisfied with the food and wine on board.

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