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TastyPlaneEats December 18, 2018
Rosemary chicken with cheesy “truffle” polenta (didn’t taste the truffle ... yay), garlic broccolini, blistered tomatoes, and red wine Demi glaze. Very tasty! I do not like the taste of mushrooms, including truffles, so I was glad I couldn’t/didn’t taste it in the polenta!

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