Premium meals
Jan 23, 22, 3:53 pm
#2
Moderator, Virgin Atlantic
Join Date: Mar 2001
Location: www.V-Flyer.com
Programs: VS Red, Bonvoy Lifetime Titanium - earned out of our own pocket!.
Posts: 2,330
Welcome to Flyertalk
The VS website in now quite detailed about the food and drink on offer.
https://flywith.virginatlantic.com/g...and-seats.html
Having said that, Im not sure how up to date and accurate it is in these Covid times
when do you fly?
Nick
The VS website in now quite detailed about the food and drink on offer.
https://flywith.virginatlantic.com/g...and-seats.html
Having said that, Im not sure how up to date and accurate it is in these Covid times
when do you fly?
Nick
Jan 30, 22, 2:41 am
#4
Join Date: May 2017
Posts: 1
By the time you fly the menu cycles will have most likely changed, however, Ive just operated the LHR-MCO service and the menu in Premium was as below:
STARTER
Feta, pea and herb frittata bite with olive tapenade and sun dried tomato
MAINS
Slow cooked pork, thyme and cider stew, with spring onion mashed potatoes and garden vegetables
Spicy jerk chicken, rice and beans, with sweetcorn chilli salsa
Vegan penne bolognese
DESSERT
New York cheesecake
AFTERNOON TEA
Emmental, tomato and baby spinach in a rye roll, warmed scone, clotted cream and strawberry jam
I hope that information is of help; see you onboard soon!
Jan 30, 22, 12:40 pm
#6
Join Date: Jul 2001
Location: NYC
Programs: AA ExecPlat; AF Plat; UA Gold MM; Hyatt L. Globalist; Marriott Titanium; Hilton Diamond; National EE
Posts: 6,055
Apr 13, 22, 4:17 am
#8
Join Date: Jul 2016
Posts: 13
For Premium they are
-Chicken lasagne with garden vegetables
-Herb roasted Salmon with lemon sauce, crushed new potatoes and minted peas
-Panner and sweet potato coconut curry with pea pilau rice.
Starter : Mediterranean Anti Pasti Plate. With tabbouleh, houmous, olives and sun-dried tomato
Dessert: Mango and Passionfruit delice with blackcurrant glaze.
