2022 Let's Eat - United First, United Business, & Premium Transcon Service
#826
Join Date: Sep 2000
Location: Denver, CO
Programs: UA 1K 24 years/2MM, Honors LT Diamond, AVIS & Hertz Prez Club
Posts: 4,746
"Every flight"? How many flights have you had since June 1st when the new dishes started being served? Might wanna get used to these options, they'll be around a while.
#827
Join Date: Nov 2000
Location: DFW from PDX - UA 1K 2MM,Lifetime HHonnors Diamond, Bonvoy AMB/LT Tit, National Exec Elite, Hertz PC
Posts: 554
#828
Join Date: Aug 2005
Location: HPN
Programs: not anymore! I'm FREE!
Posts: 3,451
A highlight was the Glenfarclas scotch, which was very good. I would have preferred just to have a glass of that with some warm nuts to ease me to sleep, but alas there were no nuts at all, warm or not.
#829
Join Date: Sep 2000
Location: Denver, CO
Programs: UA 1K 24 years/2MM, Honors LT Diamond, AVIS & Hertz Prez Club
Posts: 4,746
#830
Original Member
Join Date: May 1998
Location: CT/NY
Programs: UA 1K/1MM, AA EXP, Marriott LT Titanium, Hyatt Globalist, IHG Plat Amb
Posts: 5,984
To answer my own question: on a recent LAX-JFK redeye, it was chicken or squash ravioli. Sounds like the dinner service on other flights, not sure why they call it a "snack". I thought the FA said it was Thai chicken, but it was in some sort of spicy sauce with beans and corn, and some rice. Not particularly good, and yes, the chicken wasn't a solid breast but rather large-ish shreds that had been pressed together. There was a skimpy cabbage salad with some sad edamame decoration, a roll, and a truly disgusting Eli's strawberry swirl cheesecake. I'm not a fan of plastic strawberry goop.
A highlight was the Glenfarclas scotch, which was very good. I would have preferred just to have a glass of that with some warm nuts to ease me to sleep, but alas there were no nuts at all, warm or not.
A highlight was the Glenfarclas scotch, which was very good. I would have preferred just to have a glass of that with some warm nuts to ease me to sleep, but alas there were no nuts at all, warm or not.
You were on my flight ... you must have been in A Zone with me, as the nuts were placed on the tray versus served in advance. My spouse was seated in B Zone, and they got a cocktail and nuts, then the dinner separately. Yes, the service was not buttoned up in A Zone - very junior FAs from ORD. Slow to get started for no reason, single tray service, not proactive with refills. On top of that it was 2.5h late.
The pre-arrival snack was also humorous ... a package of nuts.
The pre-arrival snack was also humorous ... a package of nuts.
#831
Join Date: Sep 2016
Location: SNA (home), LAX, BOM/PNQ, LHR
Programs: UA 1K/*G, Marriott Gold Elite, IHG Platinum, HHonors Silver
Posts: 961
IAD-LGA
CRJ550 Seat 2D
6/3/2022
The cheese tray took me by surprise I was expecting no food so I stuffed myself in the TK lounge prior to the flight.cool to see the pseudo glass too. but I dont understand how this is the service on this flight but IAD-EWR a few months prior I was on all we got was a plastic cup of water.
EWR-LAX
Boeing 787-9
6/4/2022
I was in premium plus for this flight but same food choices as business, chicken or butternut squash ravioli. Im actually ok with this dish given its on a day when they dont oven the chicken until its a brick. And as a fun addon, I was in 20L and in 20K I had the honor of sitting next to a wailing baby for the full 5.5 hour flight to LA.
CRJ550 Seat 2D
6/3/2022
The cheese tray took me by surprise I was expecting no food so I stuffed myself in the TK lounge prior to the flight.cool to see the pseudo glass too. but I dont understand how this is the service on this flight but IAD-EWR a few months prior I was on all we got was a plastic cup of water.
EWR-LAX
Boeing 787-9
6/4/2022
I was in premium plus for this flight but same food choices as business, chicken or butternut squash ravioli. Im actually ok with this dish given its on a day when they dont oven the chicken until its a brick. And as a fun addon, I was in 20L and in 20K I had the honor of sitting next to a wailing baby for the full 5.5 hour flight to LA.
#832
Join Date: May 2006
Location: New to BWI as of 2021; say hi if you're in the area!
Programs: UA GS
Posts: 419
United seems to be taking inspiration from Delta...impossible meatballs today on SNA-ORD. My first time having an Impossible product and I liked it.
Excellent purser serving F. Warmed pie in the sky offered later on.
Excellent purser serving F. Warmed pie in the sky offered later on.
#833
Join Date: Jul 2009
Location: Houston, TX
Programs: UA 1K, DL Platinum, BA Gold
Posts: 181
Starting June 1, we brought back beer, wine and introduced hard seltzer for sale on all United mainline flights over 800 miles or more (approximately 2 hours and 20 minutes of scheduled flight time) in addition to hub-to-hub flights using contactless payment.Beginning June 15, we'll upgrade premium cabin meal service on all United mainline flights over 1,500 miles and hub-to-hub flights 800-1,500 miles. Customers will have a choice between two heated entrees served on a tray set up with packaged sides which include salad, bread, dessert and roll-up. I hope this helps clear things up a bit.
#834
FlyerTalk Evangelist
Join Date: Feb 2007
Location: Los Angeles / Basel
Programs: UA 1K MM, AA EXP, Hyatt Globalist
Posts: 26,903
Interesting as I wrote into 1KVoice and this was their response. Nowhere do they mention that cold plates are coming back on UA Express flights but that hub to hub flights are getting upgraded meals on June 15. Or do you think this person is clueless and they posted the June 15, 2021 announcement.
Starting June 1, we brought back beer, wine and introduced hard seltzer for sale on all United mainline flights over 800 miles or more (approximately 2 hours and 20 minutes of scheduled flight time) in addition to hub-to-hub flights using contactless payment.Beginning June 15, we'll upgrade premium cabin meal service on all United mainline flights over 1,500 miles and hub-to-hub flights 800-1,500 miles. Customers will have a choice between two heated entrees served on a tray set up with packaged sides which include salad, bread, dessert and roll-up. I hope this helps clear things up a bit.
Starting June 1, we brought back beer, wine and introduced hard seltzer for sale on all United mainline flights over 800 miles or more (approximately 2 hours and 20 minutes of scheduled flight time) in addition to hub-to-hub flights using contactless payment.Beginning June 15, we'll upgrade premium cabin meal service on all United mainline flights over 1,500 miles and hub-to-hub flights 800-1,500 miles. Customers will have a choice between two heated entrees served on a tray set up with packaged sides which include salad, bread, dessert and roll-up. I hope this helps clear things up a bit.
#835
Join Date: Dec 2019
Location: Chicago
Programs: AA Gold
Posts: 545
IAD-LGA
CRJ550 Seat 2D
6/3/2022
The cheese tray took me by surprise I was expecting no food so I stuffed myself in the TK lounge prior to the flight.cool to see the pseudo glass too. but I dont understand how this is the service on this flight but IAD-EWR a few months prior I was on all we got was a plastic cup of water.
CRJ550 Seat 2D
6/3/2022
The cheese tray took me by surprise I was expecting no food so I stuffed myself in the TK lounge prior to the flight.cool to see the pseudo glass too. but I dont understand how this is the service on this flight but IAD-EWR a few months prior I was on all we got was a plastic cup of water.
#836
Join Date: May 2012
Location: ORF, RIC
Programs: UA LT 1K, 3 MM; Marriott Titanium; IHG Platinum
Posts: 6,882
RIC-DEN E-175 dinner/snack
The RIC-DEN flight departed at 3:55 pm. I assumed that I got a snack service (Food: information is not available at this time according to App). There is no oven on UEX. The main dish was frozen and I had to wait for it to be defrozen. I was in survival mode; so I ate it. Whatever it was called (breakfast at dinner time or brunch service?) did not matter to me. 😂 🤪
#837
Join Date: Jul 2005
Location: RIC
Programs: UA 1K MM
Posts: 3,385
What on Earth! What was that mess described as? Was there a second choice?
#838
FlyerTalk Evangelist
Join Date: Aug 2015
Posts: 11,359
The RIC-DEN flight departed at 3:55 pm. I assumed that I got a snack service (Food: information is not available at this time according to App). There is no oven on UEX. The main dish was frozen and I had to wait for it to be defrozen. I was in survival mode; so I ate it. Whatever it was called (breakfast at dinner time or brunch service?) did not matter to me. 😂 🤪
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#840
Join Date: Dec 2008
Location: CLE
Programs: UA Platinum, Starbucks Gold, PF Chang's Warrior, Wine Century 100
Posts: 1,102
You should post your pic in the UA Frequent Flyer quiz but instead of where is this, ask WHAT is this? I've been watching the UA food threads and haven't seen anything like this. Something avocado in the base makes it green? Sour cream lumps? It's got broccoli in it? Red peppers and carrots on top? I'm struggling to figure out what food genre this fits into.
Last edited by paule123; Jun 8, 2022 at 7:59 pm