Last edit by: WineCountryUA
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2019 Let's Eat - United First, United Business, & Premium Transcon Service
2019 Let's Eat - Economy Class (Domestic & International)
And the 2018 thread is here: 2018 Let's Eat - Polaris Business
2019 Let's Eat - Polaris Business
#601
Join Date: Apr 2004
Location: EWR, PHL
Programs: UA1k 3MM, AA Plt, peasant on everybody else, elite something or other at a bunch of hotels.
Posts: 4,637
Lhr-sfo 5-27-19
Meals Menu
Wine Menu
I had the beef short rib, which was actually OK. The beef portion was quite large and despite my, ahem, healthy appetite, I could not finish it. (I am leery of ordering beef from British locations as I once had easily the absolute worst beef in my life on a BA flight from London; I thought I was going to break the tray table trying to saw through it). The salad came with a mango dressing which was better than I thought it would be.
I think the Champagne was Lanson, but I'm not sure. It seems to me that they stock the cart on the left side of the plane with the bottle and FA's serve from that.
The Hamburger Wellington was not loaded, some sort of beef stew was offered in place so I took the Macaroni and cheese pie, which was utterly devoid of flavor. No amount of butter, salt and pepper could help.
#602
Join Date: Dec 2008
Location: Chicago IL US
Programs: UA 1K; National Executive Elite; Hertz PC & Hotels Galore
Posts: 946
#603
A FlyerTalk Posting Legend
Join Date: Apr 2013
Location: PHX
Programs: AS 75K; UA 1MM; Hyatt Globalist; Marriott LTP; Hilton Diamond (Aspire)
Posts: 56,454
#604
FlyerTalk Evangelist
Join Date: Apr 2003
Programs: UA*Lifetime GS, Hyatt* Lifetime Globalist
Posts: 12,332
It seems several Flyertalkers are recommending tenderloins out of NRT. Shall I try it or go for my usual pick of Japanese meal?
#605
A FlyerTalk Posting Legend
Join Date: Apr 2013
Location: PHX
Programs: AS 75K; UA 1MM; Hyatt Globalist; Marriott LTP; Hilton Diamond (Aspire)
Posts: 56,454
It's as good a steak as you'll get on UA, but if you enjoy (and are not tired of) the Japanese meal may not be worth the risk of disappointment.
#606
FlyerTalk Evangelist
Join Date: Jun 2010
Location: TOA
Programs: HH Diamond, Marriott LTPP/Platinum Premier, Hyatt Lame-ist, UA !K
Posts: 20,061
2019-05-22 UA863 SFO-SYD - Dinner
Menu:
App & salad:
Main: Spicy Chicken
Dessert:
Missed any hot mid-flight items.
Breakfast: Southwestern Omelette
David
Menu:
App & salad:
Main: Spicy Chicken
Dessert:
Missed any hot mid-flight items.
Breakfast: Southwestern Omelette
David
#607
A FlyerTalk Posting Legend
Join Date: Apr 2013
Location: PHX
Programs: AS 75K; UA 1MM; Hyatt Globalist; Marriott LTP; Hilton Diamond (Aspire)
Posts: 56,454
I see the "shrimp" singular appetizer has made it to the international J cabin.
#608
#609
Join Date: Jul 2005
Location: NYC
Programs: UA-1K MM, AA-Gold, DL-Silver, AS-MVP
Posts: 2,508
FRA-EWR
UA961
Boeing 787-10
Meal: Lunch, snack
Meal took a bit over 2h to finish, super slow the first hour but then picked up pace after.
Menu
Appetizer
Main - chicken, I found it pretty good, ingredients were all fresh and wasn't too salty
Sundae
Pre-arrival snack - beef stew
UA961
Boeing 787-10
Meal: Lunch, snack
Meal took a bit over 2h to finish, super slow the first hour but then picked up pace after.
Menu
Appetizer
Main - chicken, I found it pretty good, ingredients were all fresh and wasn't too salty
Sundae
Pre-arrival snack - beef stew
#610
FlyerTalk Evangelist
Join Date: Apr 2003
Programs: UA*Lifetime GS, Hyatt* Lifetime Globalist
Posts: 12,332
June 6 IAD-PEK
#611
Join Date: May 2001
Location: RNO, NV, USA.
Programs: UA 2MM
Posts: 5,063
On a recent flight UA872 TPE-SFO, champagne was Jacquart Brut. It took an hour from the time of take-off until I received my first drink order. I was bored so I decided to time this.
#612
Join Date: Jan 2009
Location: IAH/EWR-LGA/MIA
Programs: UA Global Services 3.2 MM, Marriott Bonvoy Lifetime Titanium Elite, AA Exec Plat
Posts: 2,505
ORD-NRT 12 June 1245 pm (delayed to 350 pm) 772 seat 1K
Old 3-class bird on a mech sub. Went with all Japanese. Not bad but will get the tenderloin and garlic bread ex-NRT on the return. Extremely inattentive crew - I counted 27 consecutive FA passes by my empty glass post-meal service before I finally was asked if I would like anything else.
#613
FlyerTalk Evangelist
Join Date: Jun 2010
Location: TOA
Programs: HH Diamond, Marriott LTPP/Platinum Premier, Hyatt Lame-ist, UA !K
Posts: 20,061
Old 3-class bird on a mech sub. Went with all Japanese. Not bad but will get the tenderloin and garlic bread ex-NRT on the return. Extremely inattentive crew - I counted 27 consecutive FA passes by my empty glass post-meal service before I finally was asked if I would like anything else.
David
#614
Join Date: Aug 2001
Location: SFO/SJC
Programs: UA 1K & 2MM, Bonvoy Titanium & LTP, HH Gold, Accor Silver, Hertz PC, Avis PC
Posts: 2,350
- Spicy Chicken or Lemongrass Chicken if available
- If I'm just connecting through and haven't spent time in Japan - the Japanese meal
- If I've been eating good Japanese food on the ground - the beef (and I don't usually eat red meat - definitely agree with those who say it's a cut above).
#615
Join Date: Jan 2009
Location: IAH/EWR-LGA/MIA
Programs: UA Global Services 3.2 MM, Marriott Bonvoy Lifetime Titanium Elite, AA Exec Plat
Posts: 2,505