Travel Expenses: Dumb Things your Company has Done
#481
Join Date: Dec 2007
Location: Virginia City Highlands
Programs: Nothing anymore after 20 years
Posts: 6,900
And want to propose thought experiment, again - just a thought experiment - imagine that T/E policy says that during travel breakfast/dinner/lunch is expensable, but not tips. So you take customer to a dinner which is $200 and $40 tips, but company would only reimburse $200. Would you still leave tip? If yes, how much?
#482
Join Date: Nov 2003
Location: YYZ
Posts: 1,674
A while back when doing weekly travel working for a three-letter technology company, I submitted my usual weekly mileage expense. It was rejected. Reason: missing receipt. It took a while to explain and the emails were hilarious. A new guy, I can only guess.
#483
Join Date: Aug 2003
Location: MSN
Programs: Delta DM, Bonvoy LT Titanium, Hertz PC
Posts: 1,987
I want to ask one question - you stay at a hotel during business trip but travel policy says that only expenses with receipts are reimbursable, so company won't pay for any tips you give to hotel staff. Would you still give tips?
And want to propose thought experiment, again - just a thought experiment - imagine that T/E policy says that during travel breakfast/dinner/lunch is expensable, but not tips. So you take customer to a dinner which is $200 and $40 tips, but company would only reimburse $200. Would you still leave tip? If yes, how much?
And want to propose thought experiment, again - just a thought experiment - imagine that T/E policy says that during travel breakfast/dinner/lunch is expensable, but not tips. So you take customer to a dinner which is $200 and $40 tips, but company would only reimburse $200. Would you still leave tip? If yes, how much?
#484
Join Date: Nov 2007
Location: Colorado
Programs: UA Gold (.85 MM), HH Diamond, SPG Platinum (LT Gold), Hertz PC, National EE
Posts: 5,651
#485
FlyerTalk Evangelist
Join Date: Feb 2010
Posts: 13,573
Worst one I saw was when the dancer had clearly not used Charmin....
#486
Suspended
Join Date: Nov 2015
Posts: 1,808
I had a boss yell at me once regarding my per diem.
It's not that I exceeded it...it's that I came close. I think it was something ridiculous, like 65 dollars and I came in at 58 one day.
My response that I was still below and that he both should wait until I exceeded it to yell at me and lower it if he thought it was too high was met with even more yelling. Something about me not needing a steak dinner. The per diem is the maximum amount one can spend on food per day..so it should have made no difference if I ate steak or spent it on cotton candy. I told him as much too, and he stormed out.
Eventually of course, he was fired for expensing pornography and trying to alter the receipts to hide it.
Stand by the river long enough, and you can watch the bodies of your enemies float by.
It's not that I exceeded it...it's that I came close. I think it was something ridiculous, like 65 dollars and I came in at 58 one day.
My response that I was still below and that he both should wait until I exceeded it to yell at me and lower it if he thought it was too high was met with even more yelling. Something about me not needing a steak dinner. The per diem is the maximum amount one can spend on food per day..so it should have made no difference if I ate steak or spent it on cotton candy. I told him as much too, and he stormed out.
Eventually of course, he was fired for expensing pornography and trying to alter the receipts to hide it.
Stand by the river long enough, and you can watch the bodies of your enemies float by.
#487
Join Date: Dec 2007
Location: Virginia City Highlands
Programs: Nothing anymore after 20 years
Posts: 6,900
In the current company policy was switched from requiring receipts for everything, including from a parking meter (yes, I had this case) to like $50 per day for meals. If you travel to one of company's offices and have breakfast/lunch at cafeteria, (meals are free for employees) than you need to deduct cost of these meals (pre-populated in Concur) from per diem. I am telling that at least for me it made my life (well, until I was travelling) way better when submitting ERs.
But if you are on field/with customer it is up to you how you spend that $50 - you can dine three times per day at MC or you can go and spend all of it on a steak, just don't submit additional receipts for meals.
Well, if you need counseling/prozac after 'long enough', screw this 'victory'.
#488
Join Date: Mar 2007
Location: SJC/SFO
Programs: WN A+ CP, UA 1MM/*A Gold, Mar LT Tit, IHG Plat, HH Dia
Posts: 6,284
IME it's common in the US for people with job travel responsibilities to slightly misuse the term per diem to mean the maximum amount allowed per meal or per day for meals, when receipts are still required and reimbursement is paid at actual cost.
#489
Join Date: Nov 2008
Location: South Yorkshire, UK
Programs: A3*G, LH FTL, VS Red, Avis Preferred, Hertz President's Circle, (RIP Diamond Club)
Posts: 2,364
In a previous company the customer was charged a per diem for the engineer/specialist on site at a fixed rate. The engineer was then told that this was their per diem but still had to claim meals by submitting receipts. Even if the engineer spent less than the per diem the company still charged the customer the fixed amount and skimmed the difference.
#490
FlyerTalk Evangelist
Join Date: May 2012
Location: Sydney Australia
Programs: No programs & No Points!!!
Posts: 14,222
I want to ask one question - you stay at a hotel during business trip but travel policy says that only expenses with receipts are reimbursable, so company won't pay for any tips you give to hotel staff. Would you still give tips?
And want to propose thought experiment, again - just a thought experiment - imagine that T/E policy says that during travel breakfast/dinner/lunch is expensable, but not tips. So you take customer to a dinner which is $200 and $40 tips, but company would only reimburse $200. Would you still leave tip? If yes, how much?
And want to propose thought experiment, again - just a thought experiment - imagine that T/E policy says that during travel breakfast/dinner/lunch is expensable, but not tips. So you take customer to a dinner which is $200 and $40 tips, but company would only reimburse $200. Would you still leave tip? If yes, how much?
Yes I would still tip. Whatever is the acceptable practice in the country I am in as the money goes to the staff. If I wash the car for free my super rich employer gets a saving.
#491
Suspended
Join Date: Jun 2013
Location: Ontario, Canada
Programs: Aeroplan, IHG, Enterprise, Avios, Nexus
Posts: 8,355
I want to ask one question - you stay at a hotel during business trip but travel policy says that only expenses with receipts are reimbursable, so company won't pay for any tips you give to hotel staff. Would you still give tips?
And want to propose thought experiment, again - just a thought experiment - imagine that T/E policy says that during travel breakfast/dinner/lunch is expensable, but not tips. So you take customer to a dinner which is $200 and $40 tips, but company would only reimburse $200. Would you still leave tip? If yes, how much?
And want to propose thought experiment, again - just a thought experiment - imagine that T/E policy says that during travel breakfast/dinner/lunch is expensable, but not tips. So you take customer to a dinner which is $200 and $40 tips, but company would only reimburse $200. Would you still leave tip? If yes, how much?
For cash tips such as hotel staff, cabbies, etc. the amounts are quite small so I'd continue to pay and cover it myself.
#492
Join Date: Nov 2008
Location: It's hot here
Posts: 4,284
I've never expensed tips for porters or house keepers but make it a policy to do so. I actually had an employer who had the most generous expense policy possible and, in fact, explicitly approved those tips without receipts and even ATM fees. That was the weirdest thing I've seen in the good sense.
#493
Suspended
Join Date: Nov 2015
Posts: 1,808
I'm sorry if I am mistaken, but... I thought that per diem means 'here is $xx for your meals/transportation/etc for day, take it and no questions asked how you spend it unless you submit receipts in the same category', no?
In the current company policy was switched from requiring receipts for everything, including from a parking meter (yes, I had this case) to like $50 per day for meals. If you travel to one of company's offices and have breakfast/lunch at cafeteria, (meals are free for employees) than you need to deduct cost of these meals (pre-populated in Concur) from per diem. I am telling that at least for me it made my life (well, until I was travelling) way better when submitting ERs.
But if you are on field/with customer it is up to you how you spend that $50 - you can dine three times per day at MC or you can go and spend all of it on a steak, just don't submit additional receipts for meals.
Well, if you need counseling/prozac after 'long enough', screw this 'victory'.
In the current company policy was switched from requiring receipts for everything, including from a parking meter (yes, I had this case) to like $50 per day for meals. If you travel to one of company's offices and have breakfast/lunch at cafeteria, (meals are free for employees) than you need to deduct cost of these meals (pre-populated in Concur) from per diem. I am telling that at least for me it made my life (well, until I was travelling) way better when submitting ERs.
But if you are on field/with customer it is up to you how you spend that $50 - you can dine three times per day at MC or you can go and spend all of it on a steak, just don't submit additional receipts for meals.
Well, if you need counseling/prozac after 'long enough', screw this 'victory'.
You are not wrong. Per Diem is what you are alloted each day for food. You don't have to use it all, but so long as you don't exceed it, you are well within the rules. The boss was a nutter.
#494
Join Date: Dec 2007
Location: Virginia City Highlands
Programs: Nothing anymore after 20 years
Posts: 6,900
#495
FlyerTalk Evangelist
Join Date: Jul 2011
Location: RNO
Programs: AA/DL/UA
Posts: 10,770
In a previous company the customer was charged a per diem for the engineer/specialist on site at a fixed rate. The engineer was then told that this was their per diem but still had to claim meals by submitting receipts. Even if the engineer spent less than the per diem the company still charged the customer the fixed amount and skimmed the difference.