Mar 9, 2018, 11:33 pm
Last edit by: Tokyoite
So, I thought it would be great to have a wiki post, and possibly inspire anyone thinking of booking TG F.
Please feel free to populate the Wiki with pics of actual offered option.
Ex. BKK:
https://www.thaiairways.com/en/exp_thai/In-Flight_Services/Cuisine.page
or
https://www.thaiairways.com/en/Manage_My_Booking/nopnrview.page?city=BKK&cabin=F
Menu 1 : LOBSTER THERMIDOR
LOBSTER MEAT COOKED IN BERCY SAUCE MIXED WITH MUSTARD AND MORNAY SAUCE SPRINKLED WITH CHEESE ARRANGED IN LOBSTER SHELL AND GLAZED SERVED WITH DUCHESS POTATO
Menu 2 : GRILLED FILLET OF BEEF ROSSINI
BEEF ROSSINI GRILLED FILLET STEAK TOPPED WITH FOIE GRAS SERVED WITH BAKED POTATOES, MIXED VEGETABLES
Menu 3 : SCALLOP PROVENCALE
Pan-Fried SCALLOP IN OIVE OIL SERVED WITH PROVENCALE SAUCE WHICH MADE FROM TOMATO CONCASSE, GARLIC, OLIVE OIL, HERB AND SEASONING, ACCOMPANY WITH PARISIENNE POTATOES AND GLAZED VEGETABLES
Menu 4 : GRILLED NEW ZEALAND BEEF TENDERLOIN
GRILLED NEW ZEALAND BEEF TENDERLOIN, RED PRAWN MUSCAT WINE REDUCTION AND GRATIN DAUPHINOIS
Menu 5 : OVEN ROASTED RACK OF LAMB
OVEN ROASTED RACK OF LAMB TOPPED WITH CARAMELIZED ORANGE SERVED WITH A SPICY MARINADE SAUCE AND ROASTED GARLIC, BLUE CHEESE POTATO
Menu 6 : GRILLED NORWEGIAN SALMON
GRILLED NORWEGIAN SALMON WITH BABY LEEKS TOPPED WITH MUSCAT WINE SAUCE
Menu 7 : GLASS NOODLES PAD THAI
GLASS NOODLES PAD THAI WRAPPED IN OMELET SERVED WITH LOBSTER TAIL: THIS IS A THAI DISH MADE FROM BEAN THREAD STIR-FRIED WITH TOFU,
GROUND PEANUT,SUGAR,TAMARIND JUICE,WRAPPED IN EGG OMELETTE SERVED WITH LOBSTER TAIL,FRESH BEANSPROUTS, CHINESE CHIVES
Menu 8 : PRAWN PA-NANG CURRY WITH STEAMED THAI HOM-MALI RICE
PRAWN COOKED IN RED CURRY PASTE AND COCONUT MILK SERVED WITH STEAMED RICE AND STIR-FRIED YOUNG CHINESE BROCCOLI WITH GARLIC
Menu 9 : CHICKEN KIEW-WAN WITH STEAMED THAI HOM-MALI RICE
CHICKEN, EGGPLANT, SWEET BASIL LEAVE COOKED IN COCONUT MILK SERVED WITH STEAMED RICE AND VEGETABLES
Menu 10 : BLACK COD WITH GINGER AND SPRING ONION
A HEALTHY DISH OF STEAMED BLACK COD WITH GINGER AND SPRING ONION SERVED WITH SUPERIOR SOYA SAUCE CHINESE STYLE
SERVED WITH STEAMED BROWN RICE AND SAUTEED FRESH VEGETABLES WITH XO SAUCE
Menu 11 : CHINESE ROAST DUCK WITH YELLOW NOODLES
THIS IS A CHINESE DISH OF ROASTED DUCK CHINESE STYLE SERVED WITH YELLOW NOODLES AND CHINESE CHOY-SUM
Menu 12 : TG EXCLUSIVE THAI MENU SET 1
- STEAMED THAI HOM MALI RICE
- GRILLED BEEF FILLET SPICY SALAD THAI STYLE
- MINCED PORK WITH VERMICELLI WRAPPED WITH CHINESE CABBAGE IN CLEAR SOUP
- ROASTED DUCK WITH GRAPE IN RED CURRY
- THAI STYLE OMELET
- STIR-FRIED SPINACH WITH GARLIC AND CHILI
- THAI DESSERT : BANANA IN COCONUT MILK
Menu 13 : TG EXCLUSIVE THAI MENU SET 2
- STEAMED THAI HOM MALI RICE
- VEGETARIAN PAPAYA SALAD
- MIXED VEGETABLES IN SWEET & SOUR SOUP "KANG SOM"
- STIR-FRIED MUSHROOM WITH GARLIC, CHILI AND BASIL
- GRILLED EGGPLANT WITH BOILED EGG SPICY SALAD THAI STYLE
- THAI DESSERT : ASSORTED LOOK CHUB
Menu 14 : TG EXCLUSIVE THAI MENU SET 3
- STEAMED THAI HOM MALI RICE
- TIGER PRAWN SPICY SALAD THAI STYLE
- DRY FISH IN SPICY SOUP THAI STYLE (TOM-KHLOHNG)
- BEEF MASSAMAN
- STIR-FRIED BITTER GOURD WITH EGG
- DEEP FRIED KAO-SARN FISH
- THAI DESSERT : COCONUT MILK ICE CREAM AND PEANUT
Menu 15 : TG EXCLUSIVE THAI MENU SET 4
- STEAMED THAI HOM MALI RICE
- TIGER PRAWN SPICY SALAD THAI STYLE
- DRY FISH IN SPICY SOUP THAI STYLE (TOM-KHLOHNG)
- CHICKEN MASSAMAN
- STIR-FRIED BITTER GOURD WITH EGG
- DEEP FRIED KAO-SARN FISH
- THAI DESSERT : COCONUT MILK ICE CREAM AND PEANUT
Menu 16 : TG EXCLUSIVE THAI MENU SET 5
- STEAMED THAI HOM MALI RICE
- DEEP FRIED MARINATED CHICKEN WITH LEMON GRASS
- PRAWN AND YOUNG COCONUT IN TOM YUM SOUP
- STIR-FRIED MINCED PORK WITH GARLIC, CHILI AND BASIL
- OMELET THAI STYLE
- DEEP-FRIED MARINATED CHILEAN SEA BASS WITH FISH SAUCE
- THAI DESSERT : BLACK & WHITE GLUTINOUS RICE WITH LONGAN
Menu 17 : TG EXCLUSIVE THAI MENU SET 6
- STEAMED THAI HOM MALI RICE
- DEEP FRIED MARINATED CHICKEN WITH LEMON GRASS
- PRAWN AND YOUNG COCONUT IN TOM YUM SOUP
- STIR-FRIED MINCED CHICKEN WITH GARLIC, CHILI AND BASIL
- OMELET THAI STYLE
- DEEP-FRIED MARINATED CHILEAN SEA BASS WITH FISH SAUCE
- THAI DESSERT : BLACK & WHITE GLUTINOUS RICE WITH LONGAN
Menu 18 : TG EXCLUSIVE THAI MENU SET 7
- STEAMED THAI HOM MALI RICE
- DEEP FRIED MARINATED CHICKEN WITH LEMON GRASS
- PRAWN AND YOUNG COCONUT IN TOM YUM SOUP
- STIR-FRIED MINCED BEEF WITH GARLIC, CHILI AND BASIL
- OMELET THAI STYLE
- DEEP-FRIED MARINATED CHILEAN SEABASS WITH FISH SAUCE
- THAI DESSERT : BLACK & WHITE GLUTINOUS RICE WITH LONGAN
Please feel free to populate the Wiki with pics of actual offered option.
Ex. BKK:
https://www.thaiairways.com/en/exp_thai/In-Flight_Services/Cuisine.page
or
https://www.thaiairways.com/en/Manage_My_Booking/nopnrview.page?city=BKK&cabin=F
Menu 1 : LOBSTER THERMIDOR
LOBSTER MEAT COOKED IN BERCY SAUCE MIXED WITH MUSTARD AND MORNAY SAUCE SPRINKLED WITH CHEESE ARRANGED IN LOBSTER SHELL AND GLAZED SERVED WITH DUCHESS POTATO
Menu 2 : GRILLED FILLET OF BEEF ROSSINI
BEEF ROSSINI GRILLED FILLET STEAK TOPPED WITH FOIE GRAS SERVED WITH BAKED POTATOES, MIXED VEGETABLES
Menu 3 : SCALLOP PROVENCALE
Pan-Fried SCALLOP IN OIVE OIL SERVED WITH PROVENCALE SAUCE WHICH MADE FROM TOMATO CONCASSE, GARLIC, OLIVE OIL, HERB AND SEASONING, ACCOMPANY WITH PARISIENNE POTATOES AND GLAZED VEGETABLES
Menu 4 : GRILLED NEW ZEALAND BEEF TENDERLOIN
GRILLED NEW ZEALAND BEEF TENDERLOIN, RED PRAWN MUSCAT WINE REDUCTION AND GRATIN DAUPHINOIS
Menu 5 : OVEN ROASTED RACK OF LAMB
OVEN ROASTED RACK OF LAMB TOPPED WITH CARAMELIZED ORANGE SERVED WITH A SPICY MARINADE SAUCE AND ROASTED GARLIC, BLUE CHEESE POTATO
Menu 6 : GRILLED NORWEGIAN SALMON
GRILLED NORWEGIAN SALMON WITH BABY LEEKS TOPPED WITH MUSCAT WINE SAUCE
Menu 7 : GLASS NOODLES PAD THAI
GLASS NOODLES PAD THAI WRAPPED IN OMELET SERVED WITH LOBSTER TAIL: THIS IS A THAI DISH MADE FROM BEAN THREAD STIR-FRIED WITH TOFU,
GROUND PEANUT,SUGAR,TAMARIND JUICE,WRAPPED IN EGG OMELETTE SERVED WITH LOBSTER TAIL,FRESH BEANSPROUTS, CHINESE CHIVES
Menu 8 : PRAWN PA-NANG CURRY WITH STEAMED THAI HOM-MALI RICE
PRAWN COOKED IN RED CURRY PASTE AND COCONUT MILK SERVED WITH STEAMED RICE AND STIR-FRIED YOUNG CHINESE BROCCOLI WITH GARLIC
Menu 9 : CHICKEN KIEW-WAN WITH STEAMED THAI HOM-MALI RICE
CHICKEN, EGGPLANT, SWEET BASIL LEAVE COOKED IN COCONUT MILK SERVED WITH STEAMED RICE AND VEGETABLES
Menu 10 : BLACK COD WITH GINGER AND SPRING ONION
A HEALTHY DISH OF STEAMED BLACK COD WITH GINGER AND SPRING ONION SERVED WITH SUPERIOR SOYA SAUCE CHINESE STYLE
SERVED WITH STEAMED BROWN RICE AND SAUTEED FRESH VEGETABLES WITH XO SAUCE
Menu 11 : CHINESE ROAST DUCK WITH YELLOW NOODLES
THIS IS A CHINESE DISH OF ROASTED DUCK CHINESE STYLE SERVED WITH YELLOW NOODLES AND CHINESE CHOY-SUM
Menu 12 : TG EXCLUSIVE THAI MENU SET 1
- STEAMED THAI HOM MALI RICE
- GRILLED BEEF FILLET SPICY SALAD THAI STYLE
- MINCED PORK WITH VERMICELLI WRAPPED WITH CHINESE CABBAGE IN CLEAR SOUP
- ROASTED DUCK WITH GRAPE IN RED CURRY
- THAI STYLE OMELET
- STIR-FRIED SPINACH WITH GARLIC AND CHILI
- THAI DESSERT : BANANA IN COCONUT MILK
Menu 13 : TG EXCLUSIVE THAI MENU SET 2
- STEAMED THAI HOM MALI RICE
- VEGETARIAN PAPAYA SALAD
- MIXED VEGETABLES IN SWEET & SOUR SOUP "KANG SOM"
- STIR-FRIED MUSHROOM WITH GARLIC, CHILI AND BASIL
- GRILLED EGGPLANT WITH BOILED EGG SPICY SALAD THAI STYLE
- THAI DESSERT : ASSORTED LOOK CHUB
Menu 14 : TG EXCLUSIVE THAI MENU SET 3
- STEAMED THAI HOM MALI RICE
- TIGER PRAWN SPICY SALAD THAI STYLE
- DRY FISH IN SPICY SOUP THAI STYLE (TOM-KHLOHNG)
- BEEF MASSAMAN
- STIR-FRIED BITTER GOURD WITH EGG
- DEEP FRIED KAO-SARN FISH
- THAI DESSERT : COCONUT MILK ICE CREAM AND PEANUT
Menu 15 : TG EXCLUSIVE THAI MENU SET 4
- STEAMED THAI HOM MALI RICE
- TIGER PRAWN SPICY SALAD THAI STYLE
- DRY FISH IN SPICY SOUP THAI STYLE (TOM-KHLOHNG)
- CHICKEN MASSAMAN
- STIR-FRIED BITTER GOURD WITH EGG
- DEEP FRIED KAO-SARN FISH
- THAI DESSERT : COCONUT MILK ICE CREAM AND PEANUT
Menu 16 : TG EXCLUSIVE THAI MENU SET 5
- STEAMED THAI HOM MALI RICE
- DEEP FRIED MARINATED CHICKEN WITH LEMON GRASS
- PRAWN AND YOUNG COCONUT IN TOM YUM SOUP
- STIR-FRIED MINCED PORK WITH GARLIC, CHILI AND BASIL
- OMELET THAI STYLE
- DEEP-FRIED MARINATED CHILEAN SEA BASS WITH FISH SAUCE
- THAI DESSERT : BLACK & WHITE GLUTINOUS RICE WITH LONGAN
Menu 17 : TG EXCLUSIVE THAI MENU SET 6
- STEAMED THAI HOM MALI RICE
- DEEP FRIED MARINATED CHICKEN WITH LEMON GRASS
- PRAWN AND YOUNG COCONUT IN TOM YUM SOUP
- STIR-FRIED MINCED CHICKEN WITH GARLIC, CHILI AND BASIL
- OMELET THAI STYLE
- DEEP-FRIED MARINATED CHILEAN SEA BASS WITH FISH SAUCE
- THAI DESSERT : BLACK & WHITE GLUTINOUS RICE WITH LONGAN
Menu 18 : TG EXCLUSIVE THAI MENU SET 7
- STEAMED THAI HOM MALI RICE
- DEEP FRIED MARINATED CHICKEN WITH LEMON GRASS
- PRAWN AND YOUNG COCONUT IN TOM YUM SOUP
- STIR-FRIED MINCED BEEF WITH GARLIC, CHILI AND BASIL
- OMELET THAI STYLE
- DEEP-FRIED MARINATED CHILEAN SEABASS WITH FISH SAUCE
- THAI DESSERT : BLACK & WHITE GLUTINOUS RICE WITH LONGAN
First Class pre-ordered meal
Jun 19, 2013, 10:45 pm
#91
Join Date: Mar 2008
Location: Melbourne/Bangkok
Programs: A3*G, QF PLATINUM, BA GOLD, VA GOLD, HH DIAMOND
Posts: 2,245
Does anyone have experience with the Exclusive Thai Menu Sets A-H? They look similar to the ANA/JL Kaiseki sets, but with Thai cuisine.
Unlike the other preorders which have only a main course, this one is an entire set course. The meals share many courses, but have a few differences with the meat/poultry seafood course.
Here is a sample:
Exclusive Thai Menu Set1 (Exclusive Thai Menu A)
Exclusive Thai Menu Set Included
- Grilled Beef Fillet Spicy Salad Thai Style
- Pork With Vermicelli Wrapped With Chinese Cabbage Clear Soup
- Roasted Duck With Grape In Red Curry
- Stir-fried Spinach With Garlic And Chili
- Thai Style Omelet
- Steamed Thai Hom Mali Rice
- Banana In Coconut Milk
-Cyborg
Unlike the other preorders which have only a main course, this one is an entire set course. The meals share many courses, but have a few differences with the meat/poultry seafood course.
Here is a sample:
Exclusive Thai Menu Set1 (Exclusive Thai Menu A)
Exclusive Thai Menu Set Included
- Grilled Beef Fillet Spicy Salad Thai Style
- Pork With Vermicelli Wrapped With Chinese Cabbage Clear Soup
- Roasted Duck With Grape In Red Curry
- Stir-fried Spinach With Garlic And Chili
- Thai Style Omelet
- Steamed Thai Hom Mali Rice
- Banana In Coconut Milk
-Cyborg
I noticed a Tweet from Thai Australia about the new set menu just last week. I think it is a very new thing and would like to try it out myself. was waiting to hear from somebody here about how it was.
Jun 24, 2013, 3:43 am
#92
Join Date: Apr 2008
Location: SYD & 35K ft.
Programs: UA Gold, *A Gold - Qantas Club/Silver - Virgin Atlantic Silver
Posts: 1,911
Cheers,
AG. :-:
Last edited by Airgroovin; Jun 24, 2013 at 3:50 am
Jun 24, 2013, 11:26 am
#93
Join Date: Mar 2009
Location: ZRH/SFO
Programs: A3*G - AZ CFP- HH DIA
Posts: 3,666
Does anyone have experience with the Exclusive Thai Menu Sets A-H? They look similar to the ANA/JL Kaiseki sets, but with Thai cuisine.
Unlike the other preorders which have only a main course, this one is an entire set course. The meals share many courses, but have a few differences with the meat/poultry seafood course.
Unlike the other preorders which have only a main course, this one is an entire set course. The meals share many courses, but have a few differences with the meat/poultry seafood course.
Exclusive Thai Menu Set 'Thai Beef'
- Tiger Prawn Spicy Salad Thai Style
- Dry Fish In Sour And Spicy Soup(Tom-khlohng)
- Beef Massaman
- Stir-fried Bitter Gourd With Egg
- Deep Fried Kao-sarn Fish
- Steamed Thai Hom Mali Rice
- Coconut Milk Ice Cream And Peanut
- Tiger Prawn Spicy Salad Thai Style
- Dry Fish In Sour And Spicy Soup(Tom-khlohng)
- Beef Massaman
- Stir-fried Bitter Gourd With Egg
- Deep Fried Kao-sarn Fish
- Steamed Thai Hom Mali Rice
- Coconut Milk Ice Cream And Peanut
'Normal Menu'
Breads and fruits from the normal menu
Here the Exclusive Thai Menu Set
Jun 26, 2013, 8:36 am
#96
Join Date: Oct 2004
Location: London
Programs: MUCCI; BAEC Lifetime Gold; Marriott Bonvoy Emeritus Titanium; Hertz#1, Avis President’s Club
Posts: 3,214
Jun 26, 2013, 8:18 pm
#97
Join Date: Sep 2006
Location: NE & SE Asia, N America
Programs: TG ROP Gold, Lifetime OZ Diamond Plus, BA Gold
Posts: 3,105
I'd like to pre-order a meal for an upcoming flight. I go to "Thai Services In-flight & On-ground", then "First/Business Class Pre-order Meal Service", but the link is dead. Anyone have an alternate working link to pre-order online?
I also want to check my booking, and thought there might be a way under that to pre-order as well, but that link is also dead.
Edit: Looks like it's working again now.
I also want to check my booking, and thought there might be a way under that to pre-order as well, but that link is also dead.
Edit: Looks like it's working again now.
Last edited by A_Lee; Jun 27, 2013 at 4:07 am
Jul 15, 2013, 12:11 pm
#99
Join Date: Mar 2004
Location: Baltimore MD
Posts: 3,457
Hey we've got a couple of segments coming up on TG. ZRH-BKK; BKK-FRa in F and BKK-CGK in C. Saw that we can pre-order meals... is that something we should definitely do or should we just see what's on the menu when we get there? Thanks!
FDW
FDW
Jul 16, 2013, 8:29 am
#100
Join Date: Oct 2004
Location: London
Programs: MUCCI; BAEC Lifetime Gold; Marriott Bonvoy Emeritus Titanium; Hertz#1, Avis President’s Club
Posts: 3,214
Go for it, in F at least you can syill chnage your mind on board and go for something from the menu of the day.
Jul 17, 2013, 1:01 am
#101
Join Date: Jul 2013
Location: BKK
Programs: TG ROP Platinum, M&M Senator, IHG Platinum, Accor Platinum
Posts: 8,324
Yes I would go for it!
Normal main courses in TG F on the menu are often either strange (duck with chocolate sauce), controversial (Lobster Thermidor, Massaman Curry: either you like it or not) or not appropriate for the meat lover (Ricotta Canelloni, Crostini)
Normal main courses in TG F on the menu are often either strange (duck with chocolate sauce), controversial (Lobster Thermidor, Massaman Curry: either you like it or not) or not appropriate for the meat lover (Ricotta Canelloni, Crostini)
Jul 17, 2013, 9:34 am
#102
Join Date: Dec 2002
Location: NYC
Programs: Continental Plat (RIP); United 1K MM; Starwood Plat; Hilton Diamond
Posts: 114
I'd love to have the Thai preset menu... looks really good. Do you need to order that in advance or is it available on the standard menu? I'm flying NRT-BKK in F soon and want to make a good dining decision! Thanks.
Jul 18, 2013, 4:47 am
#104
Join Date: Oct 2004
Location: London
Programs: MUCCI; BAEC Lifetime Gold; Marriott Bonvoy Emeritus Titanium; Hertz#1, Avis President’s Club
Posts: 3,214
That is on the pre order menu.
Jul 18, 2013, 4:31 pm
#105
Join Date: Dec 2002
Location: NYC
Programs: Continental Plat (RIP); United 1K MM; Starwood Plat; Hilton Diamond
Posts: 114
Hi johnaalex - I checked out the online menu selection and it's not there. Also, I called reservations and they didn't know about the special Thai menu set.
Is it a choice on the menu they give out while on the plane or am I missing something?
Or if it's on the online selection list and I missed it, would you tell me exactly which one to pick to ensure the Thai menu set?
Thanks!
Is it a choice on the menu they give out while on the plane or am I missing something?
Or if it's on the online selection list and I missed it, would you tell me exactly which one to pick to ensure the Thai menu set?
Thanks!