Jan 2, 23, 1:41 pm
The SWISS Business & First Class Menu Thread
Mar 18, 23, 5:50 am
#1426
Join Date: Jan 2007
Programs: LH SENATOR
Posts: 959
It gets time for the F catering to be adjusted and EX ZRH the quality also can be better at times. Starting with the bread, for so many years it's always the same. The cold plate and even additional starters always +- the same. Of course I am not speaking about the signature Balik which is here to stay. Then the main courses miss the creativity and quality, at least you can pre order some additional dishes now but also here quality is missing. The Zürcher Geschnezeltes would also need to be a better quality version for instance.
Mar 18, 23, 8:34 am
#1428
Join Date: Jan 2014
Posts: 156
Originally Posted by worldclubber
Also doubt it is vegetarian. Would probably make sense to replace it by a vegetarian or vegan vegetable curry, to give vegetarians/vegans more options.
Mar 18, 23, 6:00 pm
#1429
Join Date: Feb 2013
Programs: LH M&M, BA EC, DL SM
Posts: 4,628
Originally Posted by sfoeuroflyer
Opinions on the C class sliced veal with mushrooms, Zurich style. Classic dish that can be great or terrible in restaurants. Opinions on the LX version?
Mar 18, 23, 6:05 pm
#1430
Join Date: Feb 2013
Programs: LH M&M, BA EC, DL SM
Posts: 4,628
Originally Posted by aflo
Avoid it at all costs anyway, because it is terrible. Dry and no taste of curry at all. Not to compare at all with Hiltl versions, sometimes served by Swiss.
Mar 18, 23, 8:28 pm
#1431
Join Date: Nov 2006
Location: Stoke on Trent, UK (MAN ), BUE, BKK, DBV
Programs: LH HON***,UA,BA.EK Gold,AV.
Posts: 8,559
Originally Posted by LXA350
It gets time for the F catering to be adjusted and EX ZRH the quality also can be better at times. Starting with the bread, for so many years it's always the same. The cold plate and even additional starters always +- the same. Of course I am not speaking about the signature Balik which is here to stay. Then the main courses miss the creativity and quality, at least you can pre order some additional dishes now but also here quality is missing. The Zürcher Geschnezeltes would also need to be a better quality version for instance.
Mar 19, 23, 12:19 am
#1432
Join Date: Sep 2016
Location: CH
Programs: LX SEN
Posts: 873
Originally Posted by worldclubber
It always comes with fried potatoes (Rösti), which cannot be good on a plane. I never have it in the sky now, but enjoy it a lot on the ground (e.g. at the FCL at ZRH).
But from the current offerings, this is the one that I pre-ordered. When it is served, it does not look as good as advertised. Nevertheless, I believe that it is still better than many of the other available choices.
Mar 19, 23, 4:54 am
#1433
Join Date: Feb 2013
Programs: LH M&M, BA EC, DL SM
Posts: 4,628
Originally Posted by chris63
The 3 different Breads baked together are very nice & fresh, i would not want that changed & on all my LX F flights over the last Year, the food ex ZRH has been very good, for Plane food, & streets ahead of what LH F are offering……
Mar 19, 23, 5:01 am
#1434
Join Date: Feb 2013
Programs: LH M&M, BA EC, DL SM
Posts: 4,628
Originally Posted by Nic33
I concur. It is not good. And it does not compare to the FCL's version that competes with good restaurant versions.
But from the current offerings, this is the one that I pre-ordered. When it is served, it does not look as good as advertised. Nevertheless, I believe that it is still better than many of the other available choices.
But from the current offerings, this is the one that I pre-ordered. When it is served, it does not look as good as advertised. Nevertheless, I believe that it is still better than many of the other available choices.
Mar 19, 23, 6:00 am
#1435
Join Date: Nov 2006
Location: Stoke on Trent, UK (MAN ), BUE, BKK, DBV
Programs: LH HON***,UA,BA.EK Gold,AV.
Posts: 8,559
Originally Posted by worldclubber
If one does not order food that doesn't work on planes, LX catering ex ZRH is really pretty good. It keeps surprising me that airlines offer meals that can, by definition, not work well on planes.
Mar 19, 23, 6:21 am
#1436
Join Date: Aug 2010
Programs: QR Gold, BAEC, Marriott Rewards Gold, SPG Gold
Posts: 1,111
Originally Posted by sfoeuroflyer
Opinions on the C class sliced veal with mushrooms, Zurich style. Classic dish that can be great or terrible in restaurants. Opinions on the LX version?
Very tasty, though I have no ground-based restaurant experiences to compare it against.
Would happily choose it again.
Mar 19, 23, 6:55 am
#1437
Join Date: Sep 2016
Location: CH
Programs: LX SEN
Posts: 873
Originally Posted by worldclubber
I agree about the comparison with the Zurich veal at the FCL, which is a totally different ballgame. Not so sure that it is better than the other available choices. I have to admit that because of the Rösti alone I would never order the veal.
Mar 19, 23, 8:28 am
#1438
Join Date: Feb 2013
Programs: LH M&M, BA EC, DL SM
Posts: 4,628
Originally Posted by chris63
For European carriers, only AF P can beat or compare to LX F ex ZRH & from my departure points AF is at a much higher price & they don’t have the schedule choice in F
Mar 19, 23, 8:33 am
#1439
Join Date: Feb 2013
Programs: LH M&M, BA EC, DL SM
Posts: 4,628
Originally Posted by impeymac
Had it in November ZRH-BKK.
Very tasty, though I have no ground-based restaurant experiences to compare it against.
Would happily choose it again.
Very tasty, though I have no ground-based restaurant experiences to compare it against.
Would happily choose it again.
The veal itself is most likely fine. The side, Rösti (fried potatoes) just cannot work very well on a plane, where the food is only reheated. Just like french fries, potato wedges, chicken nuggets and the like airlines sometimes offer (particularly in kids meals), which all come out soft and soggy instead of crispy.
Mar 19, 23, 4:18 pm
#1440
Join Date: Dec 2018
Programs: Flying Blue Plat, Eurobonus Silver
Posts: 952
Originally Posted by sfoeuroflyer
Opinions on the C class sliced veal with mushrooms, Zurich style. Classic dish that can be great or terrible in restaurants. Opinions on the LX version?
...but I did regret ordering it eventually since the other dishes were so much more memorable - my better half had the famous venison and left me just enough so that I would curse my choice forever.
