C Menu

Old Aug 27, 05, 3:03 pm
  #76  
 
Join Date: Apr 2004
Location: Singapore
Programs: TG Platinum, SQ Gold, Gold - you're indestructable...
Posts: 433
Am currentlly on 319 somewhere over the black sea. Have just enjoyed the above menu. The Satay was very very good, crayfish was so so and the halibut very good again.

I had to have 2 portions of cheese, as it was like it had been cut by laser - small portions.

The italian dessert was a bit too close to the dry ice, but after a few minutes was nice.

Up here in 20k, which appears to be a crew seat - or next to one as I was told in the lounge. I've had one technician take one hour's break next to me - otherwise I'm the only single paying customer occupied seat on the upper deck.

All good.



j
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Old Aug 27, 05, 3:22 pm
  #77  
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Originally Posted by aislealways
Am currentlly on 319 somewhere over the black sea. Have just enjoyed the above menu. The Satay was very very good, crayfish was so so and the halibut very good again.
Just don't waste too much money on the In-flight Broadband Internet!
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Old Aug 28, 05, 3:15 pm
  #78  
 
Join Date: Dec 2000
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SQ Fan, thanks so much. Always enjoy the SQ flights.
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Old Sep 8, 05, 12:24 am
  #79  
CGK
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SQ 339 FCO - SIN Jul - Oct 2005

rome >> singapore

lunch menu

To Nibble On...
Satay
With onion, cucumber and spicy peanut sauce

A Savoury Note
Parma ham with mozzarella cheese and mesclun
Extra virgin olive oil and herb dressing
Honey mustard dressing


The Main Event
Fillet of beef in bercy sauce, artichoke bottom, green peas, lemon zest and roast potatoes

Stir fried chicken with basil leaves, carrot, mushrooms, green beans and fragrant rice

Pasta medley
Eggplant with parmesan cheese and pasta with pesto sauce

Panfried fillet of halibut in olive-caper sauce with vegetables andpotatoes


The Cheese Board

Gourmet cheese with garnishes

A Sweet Note
A selection of fresh fruit

Tiramisu mousse

A Connoisseur's Choice
Gourmet coffee
Selection of tea
and pralines




rome >> singapore

breakfast menu

A Fresh Start
A choice of apple, tomato and freshly squeezed orange

Fresh fruit

A Healthy Note
Choice of cereals
Cornflakes with milk or Birchermuesli
Plain or fruit yoghurt


The Main Event
Chicken saltimbocca
Panfried chicken breast wrapped with raw ham, green beans, grilled tomato and potatoes

Braised egg noodles with sliced beef, black mushrooms and leafy greens

Spinach omelette with ham, grilled tomato, mushrooms and potatoes

From the Bakery
Assorted breakfast rolls
Butter - Fruit preserve

A Connoisseur's Choice
Gourmet coffee
Selection of tea

SQ339 FCO-SIN (L/B) 07-10 RC


Special thank you for Paffendorf, who brought me the menu ... ^
No authentic Italian ice cream?

Last edited by CGK; Sep 8, 05 at 7:01 pm
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Old Sep 8, 05, 1:50 am
  #80  
 
Join Date: Nov 2002
Location: Harrogate UK
Programs: SK*G, BD*S, HH-Gold
Posts: 198
am travelling in raffles on the following flights in a couple of weeks, any ideas of menus??

MAN-SIN SQ327 03oct seat 11A
SIN-HKG SQ860 04oct seat 11A

BKK-SIN SQ61 18oct seat 11A
SIN-LHR SQ320 18oct seat 17K

thanks in advance
BBJ
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Old Sep 8, 05, 7:00 pm
  #81  
CGK
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Originally Posted by BigBadJohn
SIN-LHR SQ320 18oct seat 17K

thanks in advance
BBJ
There is a menu for this flight, but for last Spring. At least you can have an idea what to offer, and can make decision about to do BTC or not. See page 2 post #24 in this thread.
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Old Sep 13, 05, 9:49 pm
  #82  
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SQ 340 SIN-FCO Jul - Oct 2005

singapore >> rome

supper menu

A Savoury Note
French duck foie gras with mesclun salad and dried fig quenelles

The Main Event
Salmon trout fillet with garlic puree wrapped with bacon, pak choi, puy lentil-white broad beans and beetroot, warm extra virgin olive oil vinaigrette

Braised udon noodles with chicken, leafy greens and Chinese mushrooms

Panfried beef fillet with jus, roasted shallots, asparagus and mashed potatoes


The Cheese Board

Gourmet cheese with garnishes

A Sweet Note
Fresh fruit

A Connoisseur's Choice
Gourmet coffee
Selection of tea




singapore >> rome

breakfast menu

A Fresh Start
A choice of apple, tomato and freshly squeezed orange

Fresh fruit

A Healthy Note
Choice of cereals
Cornflakes with milk or Birchermuesli
Plain or fruit yoghurt


The Main Event
Nasi Lemak
Malay style coconut rice with spicy prawns, peanuts, grilled fish cake and egg omelette

Chicken sausage with pan gravy, roasted tomato, button mushrooms and hash brown potatoes

Cheese omelette with roasted roma tomato, button mushrooms and new potatoes

From the Bakery
Assorted breakfast rolls
Butter - Fruit preserve

A Connoisseur's Choice
Gourmet coffee
Selection of tea

SQ340 SIN-FCO (S1/B) 07-10 RC


Special thank you for Paffendorf, who brought me the menu ... ^
No authentic Italian ice cream anytime soon?
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Old Sep 14, 05, 11:48 am
  #83  
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No Italian ice cream on SIN-FCO? (Just kidding)
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Old Sep 15, 05, 11:26 am
  #84  
CGK
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Originally Posted by Rejuvenated
No Italian ice cream on SIN-FCO? (Just kidding)
There are tubs of Haagen Dasz vanilla and strawberry at SKL though! But of course I am still waiting for an authentic Italian pistacchio ice cream on a cone personnaly delivered.
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Old Sep 15, 05, 12:18 pm
  #85  
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Paging Paffendorf!
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Old Sep 15, 05, 1:04 pm
  #86  
 
Join Date: Apr 2005
Location: UK
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Looks like CGK needs to make that special trip to Italy.
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Old Sep 30, 05, 1:45 pm
  #87  
 
Join Date: Oct 2003
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As promised, Raffles menu for SQ327 MAN-SIN for BigBadJohn :

lunch menu

To Nibble On...
Satay
With onion, cucumber and spicy peanut sauce

A Savoury Note
Mesclun with marinated smoked duck breast and duck confit
Coriander vinaigrette Thousand Island dressing

The Main Event
*Lamb stew in red wine with baby carrot, sauteed baby spinach and spinach-gnocchi

Steamed chicken with mushroom and Yunnan ham, braised vegetables and steamed rice

Grilled tournedos of beef in port wine sauce with grilled vegetables and potatoes

Halibut fillet in lime-capers butter sauce with roasted vegetables and linguini

The Cheese Board
Gourmet cheese with garnishes

A Sweet Note
A selection of fresh fruit

Tartufo ice cream

A Connoisseur's Choice
Gourmet coffee
Selection of tea
and pralines

*Exclusively created by Gordon Ramsay, London


breakfast menu

A Fresh Start
A choice of apple, tomato and freshly squeezed orange

Fresh fruit

A Healthy Note
Choice of Cereals or yoghurt
Cornflakes with milk or Birchermuseli
Plain or fruit yoghurt


The Main Event
Braised egg noodles with prawns, fish and vegetables

English pork sausage with back bacon, sauteed mushrooms, grilled tomato and potatoes

Crepe with scrambles egg, mushrooms, grilled tomato and potatoes

From the Bakery
Assorted breakfast rolls
Butter - Fruit preserve

A Connoisseur's Choice
Gourmet coffee
Selection of tea


wine and beverage

champagne
charles heidsieck 1995

white wines
dr loosen qualitatswein dr l riesling 2003
chablis champs royaux 2000

red wines
ripe fruits

chateaux coufran haut-medoc 1998
nippozzano riserva 2001 chianti rufina docg frescobaldi

I've got numerous others but I'll get through them bit by bit...

Last edited by MAN Flyer; Sep 30, 05 at 1:48 pm
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Old Sep 30, 05, 2:49 pm
  #88  
 
Join Date: Nov 2002
Location: Harrogate UK
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Posts: 198
thanks manflyer for that sounds a nice menu

ill post a report and menu on my return im doing the following flights

man - sin SQ
sin-HKG SQ
hkg-bkk TG
bkk-sin sq
sin-lhr - sq
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Old Oct 6, 05, 6:50 pm
  #89  
CGK
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Summary

Here are the lists of the menu that had been posted with fight number and the post reference number.

SQ 1 SFO - HKG - SIN (post 23)
SQ 11 LAX - NRT - SIN (18, 21, 71)
SQ 12 SIN - NRT - LAX (5, 72)
SQ 17 YVR - ICN - SIN (58)
SQ 18 SIN - ICN - YVR (51)
SQ 19 LAX - SIN (10)
SQ 20 SIN - LAX (19)
SQ 21 EWR - SIN (20)
SQ 25 JFK - FRA - SIN (52)

SQ 142 SIN - DPS (2, 65)
SQ 143 DPS - SIN (3, 65)
SQ 152 SIN - CGK (25)
SQ 153 CGK - SIN (25)
SQ 156 SIN - CGK (35)
SQ 157 CGK - SIN (35)

SQ 318 SIN - LHR (75)
SQ 319 LHR - SIN (74)
SQ 320 SIN - LHR (24)
SQ 327 MAN - SIN (87)
SQ 339 FCO - SIN (79)
SQ 340 SIN - FCO (82)

SQ 478 SIN - JNB (28)
SQ 479 JNB - SIN (29)
SQ 802 SIN - BJS (62)
SQ 821 BJS - SIN (63)
SQ 985 KIX - SIN (54)
SQ 986 SIN - KIX (54)

Keep adding please... Thank you!
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Old Oct 6, 05, 9:54 pm
  #90  
CGK
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Join Date: Jul 2002
Programs: UA MM
Posts: 6,984
SQ 231 SIN - SYD Aug 2005

refreshment menu

To Nibble On...
Warm focaccia with apple glazed ham, gruyere cheese and roasted vegetables with assorted vegetables chips

Braised ee-fu noodles with prawns, fish, scallops and leafy greens

A Connoisseur's Choice
Gourmet coffee
Selection of tea

breakfast menu

A Fresh Start
A choice of apple, tomato or freshly squeezed orange

Fresh fruit

A Healthy Note
Choice of cereals or yoghurt
Cornflakes with milk or Birchermuesli
Plain or fruit yoghurt


The Main Event
Lotus leaf rice
Steamed fragrant rice with chicken, Chinese pork sausage, chestnut and dried shrimps

Veal sausage in onion sauce with roasted vine-ripened cherry tomato and macedoine salad

Cheese omelette with veall sausage, sauteed mushrooms with tomato and new potatoes

From the Bakery
Assorted breakfast rolls
Butter - Fruit preserve

A Connoisseur's Choice
Gourmet coffee
Selection of tea

SQ231B SIN-SYD (HR/B) 43-1.2 08 RC
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