F menu

Old Apr 26, 05, 12:33 am
  #1  
CGK
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Join Date: Jul 2002
Programs: UA MM
Posts: 6,984
F menu

I know some FTers do not like to talk about menu, but when I travel, I always want to know what kind of menu choices in that particular route, so that I can decide whether to just choose from the menu, or do the BTC to be safe.
I will start with my recent flight SQ12 SIN-NRT-LAX. Hope this will help a FTer, returning from Bali DO, who will travel on SQ F on this flight next month.

Here are the list (updated 16 AUG 2007, up to post #476):

SQ 1 SFO - HKG - SIN (post 64, 65, 99, 163, 177, 199, 250, 251, 335, 393, 424, 453)
SQ 2 SIN - HKG - SFO (24, 64, 66, 122, 142, 170, 250, 305, 476)
SQ 11 LAX - NRT - SIN (32, 39, 98, 106, 214, 262, 293, 312, 333, 354, 373, 419/420, 455, 463)
SQ 12 SIN - NRT - LAX (2, 17, 81, 123, 228, 269, 331, 454)
SQ 15 SFO - ICN - SIN (475)
SQ 16 SIN - ICN - SFO (456, 467)
SQ 25 JFK - FRA - SIN (161, 208, 212, 442, 471)
SQ 26 SIN - FRA - JFK (350, 441)

SQ 60 SIN - BKK (61)
SQ 61 BKK - SIN (227)
SQ 62 SIN - BKK (155, 432)
SQ 63 BKK - SIN (152, 443)
SQ 64 SIN - BKK (43, 151, 206, 252, 327, 343, 384, 409)
SQ 65 BKK - SIN (156)
SQ 67 BKK - SIN (28, 37, 49, 85, 205, 284, 324, 340, 351, 385, 408, 451)
SQ 68 SIN - BKK (48, 321, 374, 434)
SQ 73 MNL - SIN (234)
SQ 76 SIN - MNL (248)

SQ 152 SIN - CGK (44)
SQ 153 CGK - SIN (44)
SQ 156 SIN - CGK (43, 266, 287, 319, 406)
SQ 157 CGK - SIN (43, 266, 287, 320, 407)
SQ 158 SIN - CGK (220)
SQ 159 CGK - SIN (221)
SQ 160 SIN - CGK (166, 345)
SQ 161 CGK - SIN (167, 346)
SQ 166 SIN - CGK (267)
SQ 167 CGK - SIN (267)

SQ 221 SIN - SYD (459)
SQ 222 SYD - SIN (300)
SQ 227 SIN - MEL (262, 341)
SQ 228 MEL - SIN (342)
SQ 231 SIN - SYD (153)
SQ 232 SYD - SIN (77)
SQ 285 SIN - AKL (191 + drinks, 193, 326)
SQ 286 AKL - SIN (185 + drinks)
SQ 317 LHR - SIN (229, 289)
SQ 318 SIN - LHR (230)
SQ 319 LHR - SIN (210, 325)
SQ 320 SIN - LHR (168, 243, 394, 433)
SQ 321 LHR - SIN (9, 291, 431)
SQ 322 SIN - LHR (169, 285, 288, 349)
SQ 325 FRA - SIN (452, 458)
SQ 326 SIN - FRA (120, 445)
SQ 334 SIN - CDG (430, 444)
SQ 345 MAN - ZRH - SIN (159)
SQ 346 SIN - ZRH - MAN (162, 224)

SQ 407 DEL - SIN (439)
SQ 429 BLR - SIN (268)
SQ 467 CMB - SIN (469)
SQ 468 SIN - CMB (174, 262, 310)
SQ 469 CMB - SIN (173, 262, 310)
SQ 491 IST - DXB (418)
SQ 492 SIN - DXB - CAI (388)
SQ 493 CAI - DXB - SIN (387)

SQ 602 SIN - ICN (423)
SQ 603 ICN - SIN (435)
SQ 607 ICN - SIN (468)
SQ 631 NRT - BKK - SIN (422)

SQ 801 BJS - SIN (63)
SQ 812 SIN - BJS (62)
SQ 857 HKG - SIN (175)
SQ 865 HKG - SIN (165, 348)
SQ 866 SIN - HKG (121, 157)
SQ 868 SIN - HKG (176)
SQ 882 SIN - ICN (172, 369)
SQ 995 NRT - BKK - SIN (323, 324)
SQ 996 SIN - BKK - NRT (160, 322)
SQ 997 NRT - SIN (188)
SQ 998 SIN - NRT (261, 304)

LHR SKL F menu (295)

Last edited by CGK; Aug 16, 07 at 1:35 pm Reason: Addition & Correction
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Old Apr 26, 05, 12:43 am
  #2  
CGK
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SQ 12 SIN - NRT - LAX (April 2005)

Lunch from singapore to tokyo
international selection

appetisers
Anti Pasto
Olive oil marinated prawns, parma ham, sauteed mushrooms, roasted
capsicums and mixed fine lettuce


soup
Cream of leak and potato soup garnished with chorizo sausage and chive

salad
Fine mesclun leaves with shaved lotus root and oxheart tomato
Balsamico dressing
Thousand Island dressing


main courses
Lobster thermidor served with buttered asparagus, pappardelle pasta and
tomato pesto

Stir fried chicken with dried chilli and spring onion served with
vegetable
omelette and fried rice

Papardella pasta with spring vegetables, roasted portobello mushroom,
basil
pesto and shaved parmesan cheese

cheese
Selection of cheese with garnishes

fresh fruit
A selection of fresh fruit

dessert
A taste of coffee
cappuccino creme brulee, espresso ice cream and tiramisu cake

from the bakery
Oven fresh rolls with a choice of extra virgin olive oil or butter
Garlic bread

hot beverages
Freshly brewed coffee
Espresso or cappuccino
Selection of tea



lunch from singapore to tokyo
kyo-kaiseki

Sakizuke
bamboo shoot, udo and squid in creamy sansho sauce

Ha-Sun
Omelette with sea bream, prawn sushi, simmered bracken

Mukouzuke
Rolled sea bream with ryuhi konbu, garland chrysanthemum

Men
Cold noodles

Dainomono
Grilled tilefish with sea urchin, butterbur scape

Futamono
Simmered lobster with miso sauce

Suzakana
Nagaimo yam and mozuku seaweed

Gohan & Kounomono
Vinegared rice with vegetable and conger eel

Tome-Wan
Clear soup with mugwort curd, bamboo shoot

Mizugashi

Ocha
Green tea



refreshment from singapore to tokyo

light bites
Chicken Noodle Soup
Egg noodles in rich chicken stock garnished with sliced slow poached
chicken and green vegetable


Shaved glaced ham, cheddar cheese and roasted vegetable panini served
with asparagus soup

hot beverages
Freshly brewed coffee
Espresso or cappuccino
Selection of tea




Dinner from tokyo to los angeles
international selection

canapes
Satay with onion, cucumber and spicy peanut sauce

appetisers
Chilles malossol caviar
With melba toast and condiments

Balik style smoked salmon with crabmeat and potato galette, mixed salad
and
sour cream dressing

soup
Clear pork brith with bamboo shoots and mushrooms

salad
Caesar salad
Romaine lettuce with bacon, Parmesan cheese, croutons and
anchovy-garlic dressing


main courses
Extra virgin olive oil flavoured Atlantic cod served with seafood
consomme,
baby vegetables and potato

Stir fried corn fed chicken with spring bamboo shoot served with leafy
vegetable and steamed rice

Warm four cheeses quiche served with mixed baby lettuces, roasted
cherry tomato and balsamic dressing

cheese
Selection of cheese with garnishes

fresh fruit
A selection of fresh fruit

dessert
Chocolate orange cake with orange sorbet and amanatsu orange salad

from the bakery
Oven fresh rolls with a choice of extra virgin olive oil or butter
Garlic bread

hot beverages
Freshly brewed coffee
Espresso or cappuccino
Selection of tea

pralines
To end on a sweet note



dinner from tokyo to los angeles
kyo-kaiseki

Sakizuke
Squid and bamboo shoot with kinome miso

Ha-Sun
Grilled miso flavoured tile fish, chicken meatball, mini scallop

Mukouzuke
Marinated turbot with kelp, salmon roes

Men
Cold noodles

Dainomono
Simmered flat fish with ginger and soya sauce, radish, burdock

Takiawase
Fish paste with yomogi leaf dumpling, bamboo shoot

Suzakana
Rolled smoked salmon with asparagus, egg yolk vinegar dressing

Gohan & Kounomono
Steamed rice and pickles

Tome-Wan
Miso soup

Mizugashi

Ocha
Green tea



Breakfast from tokyo to los angeles
international selection

juices
A choice of apple, tomato and freshly squeezed orange

fruit
Fresh fruit plate

light starters
Choice of cereals or yoghurt
Cornflakes or raisin bran with milk
Plain or fruit yoghurt

wholesome beginnings
Abalone and crabmeat noodle soup
Egg noodles in rich broth garnished with slice abalone, crabmeat and
vegetables


Fresh eggs with grilled bacon or ham, slow roasted vine ripened tomato
and mushrooms
baked, soft boiled or scrambled on potato pancake

from the bakery
Assorted breakfast rolls
Butter, jam, marmalade or honey

hot beverages
Freshly brewed coffee
Espresso or cappuccino
Selection of tea



Breakfast from tokyo to los angeles
kyo-kaiseki

Kobachi
Seasonal fresh fruit

Zensai
Marinated half beak, sword bean flower, seaweed salad

Takiawase
Steamed beancurd roll, fish paste with moegi beancurd skin

Yakimono & Ashirai
Grilled swordfish teriyaki style, minced chicken roll, spicy lotus root

Gohan or Okayu
Steamed rice or Rice porridge

Kounomono
Pickles

Shiru
Miso soup

Ocha
Green tea
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Old Apr 26, 05, 3:07 am
  #3  
 
Join Date: Jul 2003
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Thanks for sharing the menu, CGK. ^
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Old Apr 26, 05, 4:59 am
  #4  
 
Join Date: Apr 2004
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I'm reading CGK's menu as I'm almost ready for my own dinner and it sure doesn't look anything like that......
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Old Apr 26, 05, 6:00 am
  #5  
 
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Thanks for the menus, CGK!
I personally like the Kyo-Kaiseki SQ meal.
From your experience, is Kyo-Kaiseki offered on all Japan routes, to and from?
So, the only time to order one especially would be ex-SIN or BKK to somewhere other than Japan?
Thanks again for the detail.
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Old Apr 26, 05, 8:09 am
  #6  
 
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Cool

Oy....and I was already having problems deciding between the BTC choices for my upcoming flights... Thanks for posting! ^
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Old Apr 26, 05, 9:17 am
  #7  
 
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Smile

Thanks for the heads up. I'll be taking this flight in June! ^
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Old Apr 26, 05, 10:28 am
  #8  
 
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What a menu !
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Old Apr 26, 05, 7:14 pm
  #9  
CGK
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SQ 321 LHR - SIN (April 2005)

Supper from london to singapore

appetisers
Chilled malossol caviar
With melba toast and condiments

Gooseliver terrine with prune, portwine and champagne jelly

soup
Beef consomme with asparagus and white fungus

main courses
:-: Veal loin in a blanquette sauce with celery, celeriac and boiled fingerling potatoes

Oriental lobster in ginger-spring onion with flower mushrooms, leafy green
and fried rice

Roasted French "Bresse" chicken with gravy, Caesar salad and potatoes

Assorted sushi
With pickled ginger, wasabi and soya sauce

cheese
Gourmet cheese

fresh fruit
A selection of fresh fruit

dessert
Baked fruit filo parcel with vanilla ice cream and fruit coulis

from the bakery
Oven fresh rolls
with a choice of extra virgin olive oil or butter
Garlic bread

hot beverages
Freshly brewed coffee
Espresso or cappuccino
Selection of tea

pralines
To end on a sweet note

:-: Exclusively created by Gordon Ramsay, London


Before touch-down from london to singapore


juices
A choice of apple, tomato and freshly squeezed orange

fruit
Fresh fruit plate

light starters
Choice of cereals or yoghurt
Cornflakes with milk or Birchermuesli
Plain or fruit yoghurt


wholesome beginnings
Noodles in soup with sliced salmon and vegetables

Grilled ham steak with honey-jus, sauteed mushrooms, roma tomato and roesti
potatoes


Free range eggs prepared on-board
With bacon or chicken sausage, vine-ripened tomato, mushrooms and roesti potatoes
Baked, soft boiled or scrambled


from the bakery
Assorted breakfast rolls
Butter, jam, marmalade or honey

hot beverages
Freshly brewed coffee
Espresso or cappuccino
Selection of tea
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Old Apr 27, 05, 6:41 am
  #10  
 
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My my CGK... You are a globe trotter aren't you ... Ahhh, YVR ^ ... Fell in love with the city when I visited back in September of '04. Take care ...
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Old Apr 27, 05, 9:51 pm
  #11  
 
Join Date: Dec 2004
Location: Hong Kong
Programs: SQ PPS
Posts: 97
I've flown the SYD-SIN-NRT-SIN-SYD in Feb 05 in F. I'm doing SYD-SIN-PEK-SIN-SYD in mid Jun 05 in F. Would the menu be updated by the time I fly or would they be more or less the same?

Does anyone know what they serve or if they have the menu for SQ812 (Dep 0120 Arr 0720) and SQ 845 (Dep 0845 Arr 1455)?

Thanks!!
Markey
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Old Apr 27, 05, 10:06 pm
  #12  
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Probably similar menu but with some changes (assuming F menu changes at least as often as business one does). I guess about every 2-3 months there's a change, but I dont follow menu (apart from satay ) as closely as some (CGK, StarG can you confirm?)

SQ812 had supper and breakfast service in business (was on this flight a few weeks ago).

I dont know what route is SQ845, but was on similarly scheduled SQ811 and service is breakfast and lunch.
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Old Apr 27, 05, 10:50 pm
  #13  
 
Join Date: Dec 2004
Location: Hong Kong
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Posts: 97
Originally Posted by Kiwi Flyer
I dont know what route is SQ845, but was on similarly scheduled SQ811 and service is breakfast and lunch.
I must be growing old! I meant to type SQ811 (PEK-SIN)

Thanks for your prompt reply!
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Old Apr 27, 05, 11:46 pm
  #14  
 
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Originally Posted by Kiwi Flyer
Probably similar menu but with some changes (assuming F menu changes at least as often as business one does). I guess about every 2-3 months there's a change, but I dont follow menu (apart from satay ) as closely as some (CGK, StarG can you confirm?)

SQ812 had supper and breakfast service in business (was on this flight a few weeks ago).

I dont know what route is SQ845, but was on similarly scheduled SQ811 and service is breakfast and lunch.
Meal service on SQ812 is refreshment and breakfast.
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Old Apr 28, 05, 2:07 am
  #15  
 
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I don't really follow the menu contents but I know the designs change every quarter or so.
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