Book the Cook Business Class Suggestions
#77
Join Date: Jun 2012
Programs: LX, BA, SQ, MH
Posts: 333
It had all kinds of weird items with it. The best Nasi Lemak is on MH.
I am also going for the Dim Sum as that is something which is probably easier to keep for a flight.
#78
Join Date: Feb 2009
Location: WAW
Programs: STAR ALLIANCE SILVER (FTL); FB SILVER, ACCOR PLATINUM
Posts: 188
ok, so probably will change my selection and will cancel nasi lemak order...however dim sum is not my favourite one as well...so maybe will order just seafood meal for breakfast or will wait just for standard serving...
anyway thanks for advices
anyway thanks for advices
#81
Join Date: Dec 2001
Location: BRU, SIN, PEK
Programs: SQ TPP, LH SEN
Posts: 3,235
You mean have them serve your meal before the flight takes off? When the crew is trying to board a plane-load of passengers and complete pre-flight checks? I know they serve beverages but I'd imagine no matter what legitimate health reason you might have they would ask that you eat in the lounge and board just before door close.
#82
Join Date: Jul 2013
Location: Singapore
Posts: 977
#83
Join Date: Jul 2013
Location: Singapore
Posts: 977
This was my Lobster Thermidor Dish on SQ322. It was awesome.
#84
Join Date: Sep 2005
Location: BOM, Ex-TX/ CA
Programs: Ex CO/ UA Gold, Hotels.. TBD
Posts: 734
You mean have them serve your meal before the flight takes off? When the crew is trying to board a plane-load of passengers and complete pre-flight checks? I know they serve beverages but I'd imagine no matter what legitimate health reason you might have they would ask that you eat in the lounge and board just before door close.
PS: I had no idea that Book your Cook kind of thing even existed so my apologies.
#86
Join Date: Aug 2013
Location: Singapore, Macau/HK
Programs: SQ *G, SPG Plat, IHG Plat, Le Accor Silver, Marriott Plat
Posts: 87
Great thread and my first lobster thermidor was a result of this thread. Loved it! Thanks for all the great recommendations esp ex-SIN. ^
Will need some recommendations for BTC on the following flights:
HKG-SIN (Dinner): Beef Tenderloin, Butabara Shogayaki?, Grilled Fillet of beef, Roasted Tasmania Salmon, Oven Baked Cod Fish, Pan Fried Seabass?
MEL-SIN (Supper) : Chicken in macadamia nut crust, grilled beef, indian lamb shank curry, pan-fried barramundi, seared salmon escalope, toasted multigrain bread (for supper?), lamb loin in curry?
Thanks for the recommendations!
Will need some recommendations for BTC on the following flights:
HKG-SIN (Dinner): Beef Tenderloin, Butabara Shogayaki?, Grilled Fillet of beef, Roasted Tasmania Salmon, Oven Baked Cod Fish, Pan Fried Seabass?
MEL-SIN (Supper) : Chicken in macadamia nut crust, grilled beef, indian lamb shank curry, pan-fried barramundi, seared salmon escalope, toasted multigrain bread (for supper?), lamb loin in curry?
Thanks for the recommendations!
#88
Join Date: Aug 2013
Location: Singapore, Macau/HK
Programs: SQ *G, SPG Plat, IHG Plat, Le Accor Silver, Marriott Plat
Posts: 87
#89
Join Date: Feb 2009
Location: WAW
Programs: STAR ALLIANCE SILVER (FTL); FB SILVER, ACCOR PLATINUM
Posts: 188
everyone is so happy with lobster thermidor, that I'm thinking to change my plans )) as for now (as we are travelling with my friend) we ordered 2 different meals to try both , so lobster thermidor for him and grilled chilean seabass for me (as plan is to eat half of that dish and half of another....but as I see only positive comments about thermidor I am thinking that half of the lobster will not be enough for me... ;( ....so plans should be changed problably am I right ?
#90
Join Date: Oct 2006
Location: Delhi
Programs: Emirates gold *alliance silver jet airways platinum tridentprivilege gold.
Posts: 1,817
everyone is so happy with lobster thermidor, that I'm thinking to change my plans )) as for now (as we are travelling with my friend) we ordered 2 different meals to try both , so lobster thermidor for him and grilled chilean seabass for me (as plan is to eat half of that dish and half of another....but as I see only positive comments about thermidor I am thinking that half of the lobster will not be enough for me... ;( ....so plans should be changed problably am I right ?