Birthday cake?
#1
Original Poster
Join Date: Mar 2005
Location: TXL
Programs: SK*G, Iberia Plus Oros
Posts: 111
Birthday cake?
Hi there,
I'm booked in C from EWR-CPH on SK with my girlfriend, and she has birthday on the day of arrival. Do you know, if it possible to arrange for a birthday cake?
Thank you in advance
I'm booked in C from EWR-CPH on SK with my girlfriend, and she has birthday on the day of arrival. Do you know, if it possible to arrange for a birthday cake?
Thank you in advance
#2
Join Date: Jul 2004
Location: CPH
Programs: HH-Diamond, Scandic Top Floor, *SK-G, Choice Club Gold
Posts: 186
..after breakfast he was invited into the cockpit and talked with the captain during the flight and it really made it a memorable birthday for him (see attached photo)
#3
Original Poster
Join Date: Mar 2005
Location: TXL
Programs: SK*G, Iberia Plus Oros
Posts: 111
Thanks, Airborn.
If bringing our own cake, can make your way to a flightdeck visit, I'm for sure doing that!
Strange that SK has removed this option at least for C class, when SQ can manage it even for Y.
If bringing our own cake, can make your way to a flightdeck visit, I'm for sure doing that!
Strange that SK has removed this option at least for C class, when SQ can manage it even for Y.
#4
Join Date: Oct 2008
Location: Dubai
Programs: EY Silver, SPG Platinum
Posts: 240
TK do it in Y also (at least in Aug 2009 they did). I called up TK a few weeks before a IST-BKK flight to arrange a birthday cake for my girlfriend whose birthday was on the day of arrival. On the day of the flight, which was a late evening departure, the flight attendants brought over a nice little cake and plates as well as 2 glasses of champagne just after midnight which was a really nice touch especially given that we were seated in Y ^ Gave a couple boxes of chocolate to the flight attendants as a thank you.
#7
Suspended
Join Date: Jul 2001
Location: Watchlisted by the prejudiced, en route to purgatory
Programs: Just Say No to Fleecing and Blacklisting
Posts: 102,095
The bigger concern for me was the (non-cheese) cakes getting smushed -- especially a concern where the cake is an American-style made-to-order wedding cake. But I solved that too.