Food in the Regency Club
Mar 3, 2006, 1:49 am
#1
Original Poster
Join Date: Aug 2005
Location: BRU, BE
Programs: LH, United, Hyatt, Air France
Posts: 464
Food in the Regency Club
It seems that there is no longer hot food at RC in international properties. While Hyatt maintain hot food in the RC of US properties, in international it is gone. How sad !
I recently stayed in Johannesburg - best RC but no warm food anymore. They even served food which had to be heated first. As the food was cold, it was uneatable !
How sad for a property who had one of the best RC and restaurant. We usually eat in the restaurant of the Hyatt but after the experience in the Regency club with no warm food, we ran outside the hotel trying to find a proper chef.
I recently stayed in Johannesburg - best RC but no warm food anymore. They even served food which had to be heated first. As the food was cold, it was uneatable !
How sad for a property who had one of the best RC and restaurant. We usually eat in the restaurant of the Hyatt but after the experience in the Regency club with no warm food, we ran outside the hotel trying to find a proper chef.
Mar 3, 2006, 5:55 am
#2
Suspended
Join Date: May 2001
Location: DUS
Posts: 4,004
The general difference between US locations and the one in Central Europe which have a Regency Club, is that in the US they serve a lot of quantity, however not really quality staff, with some properties use more upscale products.
In Europe it is more quality, significantly smaller portions, however really upscale food at most locations...
Exceptions certainly prove the rule...
In Europe it is more quality, significantly smaller portions, however really upscale food at most locations...
Exceptions certainly prove the rule...
Mar 3, 2006, 7:13 am
#3
Original Poster
Join Date: Aug 2005
Location: BRU, BE
Programs: LH, United, Hyatt, Air France
Posts: 464
A agree about smaller portions. I had quality in some of the US properties also. But why did they stop serving hot food in international properties while they did in the past ? The past 5 RC I did in Europe seem to have nothing by Sushi. (Warsaw, CDG, JHB, Cologne and Mainz)
Mar 4, 2006, 5:32 am
#4
Join Date: Mar 2005
Posts: 80
Originally Posted by Ducatibiker
A agree about smaller portions. I had quality in some of the US properties also. But why did they stop serving hot food in international properties while they did in the past ? The past 5 RC I did in Europe seem to have nothing by Sushi. (Warsaw, CDG, JHB, Cologne and Mainz)
Mar 5, 2006, 11:57 pm
#6
Join Date: Aug 1999
Location: Alexandria, VA, USA NW Platinum Elite Since 1999, United GoldMM, Hyatt Plat, SPG Gold, Hilton Gold, Hertz #1 Gold, IC Ambassador, Avis Chairman's
Posts: 7,445
I heard that hot food will probably be appearing in the Grand Club at the Grand Hyatt Tokyo later this summer... positive changes are being made at this property... kudos!
Mar 18, 2006, 7:27 pm
#9
Join Date: Jan 2004
Location: YOW
Programs: AC down to Orange lol, Marriott Silver?
Posts: 3,217
Was here Friday and Sat. night. they have food on a 8 country 8 day rotation.
Friday - Sout avocado salad, creviche, some cold salmon, chicken with red peppers (hot dish), roasted sweet potatoes, cheese, snacks (nuts, tortilla, mix muchies), nice dessert spread. Honour bar.
Sat. - Smoked salmon, smoked trout, beet salad, fish filet in cider sauce, rice with sundried tomatoes, snack, cheese, dessert spread.
Friday - Sout avocado salad, creviche, some cold salmon, chicken with red peppers (hot dish), roasted sweet potatoes, cheese, snacks (nuts, tortilla, mix muchies), nice dessert spread. Honour bar.
Sat. - Smoked salmon, smoked trout, beet salad, fish filet in cider sauce, rice with sundried tomatoes, snack, cheese, dessert spread.