Buffet recommendation?
 

Any good buffet in HK? I have only been to W's breakfast buffet. It's good, but ridiculously overpriced.

Hong Kong is where my family started their love of buffets. I think the buffets offered by high end hotels are among the best in the world. That is the one thing my kids looked forward to when we used to make annual trips to Hong Kong. I'll defer to others to make recommendations since I haven't been to one in several years.

I am not a breakfast person so I never go to breakfast buffet unless it's included in the price of the hotel.

I love the breakfast buffet at Conrad Hotel. They are always complimentary for me as HHGold. But I bet they are overpriced too if one has to pay for them.

Hidden gem, not in hotel, BLT steakhouse in Ocean Terminal, not the burger bar.

Sunday Brunch buffets tend to be major events in HK - you often need to book well ahead. They can be very good value if you like your food, and especially if you can take full advantage of the free-flow champagne or sparkling that many have.

I have recently done the Intercon one for $688 including free-flow Moet&Chandon Brut NV, and the one at Top Deck at Jumbo for $388 including free-flow Veuve du Vernay. I would say that they were both about equally good value.

I've really enjoyed the buffet at Cafe TOO at the Island Shangri-La. It's simply amazing. I've been there for both breakfast and lunch, but I'm sure dinner is equally spectacular.

I always make it to the lunch buffet during the week at the YMCA Hotel next to the Peninsula Hotel. Think it's around $HK115 with a mix of Asian and Western foods. Some photos HERE and HERE.

Certainly one of the bargains in town for what you get, especially for a Roast Beef Lunch!

I enjoyed the dinner buffets both at Cafe Too @ Island Shangri-la and MO at central. I also recommend Grand Hyatt dessert buffet (if you are a dessert fan...;) ).

This might be of help - http://www.flyertalk.com/forum/trip-...k-hkk-yyz.html

Has anyone done both dinner and Sunday brunch at the Harbourside? Dinner is HKD50 more. Which has a bigger spread? I suppose dinner has better views. Discovered from the hotel there are no live oysters at brunch.

Deciding between the two for my upcoming trip.

Thanks!!

True, but I don't think the dinner includes free-flow champagne. I've only done the Sunday brunch, so I can't compare.

with my love to italian food i much prefer the semi buffets on offer at some restaurants: zoia(elements)/Isola(IFC) comes to mind. if dessert's your thing, cova also has one. (the earlier 2 has more emphasis on anti-pasti and cova's on cakes.)

Does Macau have Nevada casino-type of buffets?

Yes there are also buffets at many of the Casinos. However the food is more Asian theme and seasoned to the Asian taste.