Consolidated "Indian Food and Restaurants" thread
#91
Join Date: Apr 2005
Location: SDF
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By far the best Indian restaurant in Kentucky, and it may surprise you to know that there are several in both Lexington and Louisville, is between downtown Lexington and the University of Kentucky campus. On South Limestone Street.
Banana Leaf is its name and it is a fantastic family-run South Indian restaurant.
http://www.bananaleaflex.com/
Banana Leaf is its name and it is a fantastic family-run South Indian restaurant.
http://www.bananaleaflex.com/
Had some good Indian food in Lon.
Last edited by pltwannab; Jun 15, 2008 at 2:00 pm
#92
Join Date: Aug 2006
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The best Indian meal I've had was at a private home, years ago. I had done some favors for a friend and her fiance (giving them a ride on several occasions, since I was the one with a car--we were all struggling graduate students), so I was invited to join them at her parents' home for a religious ceremony.
#93
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#94
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This thread is making me very sad.
After a few years in London (and quite a few drunken nights on Brick Lane), I'm now in Phoenix and haven't found any good Indian/Pakistani places here.
Sigh....
I was in SF a few months ago and stumbled across a place behind the Clift Hotel. To be honest, I don't know if it was really good or just better than what I've tried recently. I suspect the latter.
Again with the sigh....
After a few years in London (and quite a few drunken nights on Brick Lane), I'm now in Phoenix and haven't found any good Indian/Pakistani places here.
Sigh....
I was in SF a few months ago and stumbled across a place behind the Clift Hotel. To be honest, I don't know if it was really good or just better than what I've tried recently. I suspect the latter.
Again with the sigh....
You were at Shalimar (off Geary at Jones and O'Farrell). IMO, the food at Shalimar is amongst the best South Asian food anywhere in the world.
It's rare that I come home from SF without ordering a couple of dozen Chicken Kofta's frozen and placed in my own tuperware from this very branch of Shalimar. Sometimes the TSA gets lippy about it but they always let it through.
There may be deals going down, tricks being turned and tourists being shaken down on the street outside but it's all worth it for the food here (similar to the Brick Lane thing really)
Shalimar has branches in Sunnyvale and Fremont. THey are always packed to capacity and it's not uncommon to have to wait a good half-hour for a table at either of these locations. The guy's nephew has a place called Curry House in Walnut Creek. The recipe's used at all these restaurants are identical to those used by the cooks at the original Shalimar in SF.
#95
Join Date: Mar 2003
Location: BWI
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Is this place in Tenderloin, right behind the Hilton SF and Towers? Although its been 8 years since I have been, I remember walking with my parents in that area and the shadiness of it (the Korean and Chinese "massage parlors") the strip clubs, shady looking dudes. But in it all, there was this hole in the wall-ish Indo-Pak place that was very good indeed.
#96
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Is this place in Tenderloin, right behind the Hilton SF and Towers? Although its been 8 years since I have been, I remember walking with my parents in that area and the shadiness of it (the Korean and Chinese "massage parlors") the strip clubs, shady looking dudes. But in it all, there was this hole in the wall-ish Indo-Pak place that was very good indeed.
I should point out that people don't go to Shalimar for the service. People don't go there for it's adherance to American standards of perceived cleanliness either. Nor do people go there for the safe neighborhood. Nah. People go there because the food is extremely good. It is authentic Pakistani cuisine that doesn't pull any punches. it's Full-On ghee (clarified butter) in all the curries, lot's of salt, chillies and the freshest masala/flavour in everything. If you don't have a coronary after eating here you must be Superman. Oh yeah, people don't go there to earn points on their credit card either, because all they take is cash.
#97
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I don't think my parents and I are made of anything special (being of Indian origin, our genes are pretty bad when it comes to that stuff). I think we went a little later on a weekday night so there were only a few others, and the food was very good though I would stop short of saying it was fantastic (though my standards now might be quite different).
Besides that, everything else you talk about at Shalimar is standard in lots of similar places around the US and Canada. I guess since I'm of Indian origin, I'm privy to more of those places than others. Although I have to say, a lot of the qualities you put forth, I think can apply to many different types of cuisines in cities/towns worldwide, certainly so in India (since we're talking about Indian food here).
Shalimar was a brilliant find though for something later on a weekday night and near the hotel, and I know we went at least twice during our visit. Then again my entire 5 days in San Fran were culinary heaven. I still remember a number of the meals I had there.
Besides that, everything else you talk about at Shalimar is standard in lots of similar places around the US and Canada. I guess since I'm of Indian origin, I'm privy to more of those places than others. Although I have to say, a lot of the qualities you put forth, I think can apply to many different types of cuisines in cities/towns worldwide, certainly so in India (since we're talking about Indian food here).
Shalimar was a brilliant find though for something later on a weekday night and near the hotel, and I know we went at least twice during our visit. Then again my entire 5 days in San Fran were culinary heaven. I still remember a number of the meals I had there.
#98
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I don't think my parents and I are made of anything special (being of Indian origin, our genes are pretty bad when it comes to that stuff). I think we went a little later on a weekday night so there were only a few others, and the food was very good though I would stop short of saying it was fantastic (though my standards now might be quite different).
Besides that, everything else you talk about at Shalimar is standard in lots of similar places around the US and Canada. I guess since I'm of Indian origin, I'm privy to more of those places than others. Although I have to say, a lot of the qualities you put forth, I think can apply to many different types of cuisines in cities/towns worldwide, certainly so in India (since we're talking about Indian food here).
Shalimar was a brilliant find though for something later on a weekday night and near the hotel, and I know we went at least twice during our visit. Then again my entire 5 days in San Fran were culinary heaven. I still remember a number of the meals I had there.
Besides that, everything else you talk about at Shalimar is standard in lots of similar places around the US and Canada. I guess since I'm of Indian origin, I'm privy to more of those places than others. Although I have to say, a lot of the qualities you put forth, I think can apply to many different types of cuisines in cities/towns worldwide, certainly so in India (since we're talking about Indian food here).
Shalimar was a brilliant find though for something later on a weekday night and near the hotel, and I know we went at least twice during our visit. Then again my entire 5 days in San Fran were culinary heaven. I still remember a number of the meals I had there.
#99
Join Date: Mar 2003
Location: BWI
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Posts: 1,757
The beauty of Indian food is that the environment it is served in has little bearing on it's quality. OTOH, it's rare to find a place where everything about the food just resonates with you. I've probably tried a good 15% of all the Indian restaurants in 20 years of living and traveling in America and have to say that there are only about 10 places I can think of where the food really spoke to me. Shalimar in SF is one of them. Others that come to mind are Tamarind in NY, Sabri Nihari on Devon in Chicago, Village in Indianapolis, India Palace in Memphis, Savoy in Houston, Tandoor in Seattle and BarbecueTonite in Dallas.
#100
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I recently had an excellent meal at www.samosafactory.com in Las Vegas. My first visit and I am hooked. I look forward to going back and exploring more of the menu. The staff is gracious, welcoming and very knowledgeable.
#101
Join Date: Sep 2005
Location: Abu Dhabi
Posts: 6,422
My mommy's kitchen is the absolute best place to go in the US
Thanks to my mother, Indian restaurants are usually a disappointment, but there are a few that I like a lot -- Klay Oven and Hema's in Chicago; Priya in Farmington Hills, MI; Chola in NYC... actually there were some other good spots in Curry Hill... actually there were a lot of nice places in NYC in general, but Tabla was not one of them in my mind (I mean, it was good, but not $200/ person good).
Thanks to my mother, Indian restaurants are usually a disappointment, but there are a few that I like a lot -- Klay Oven and Hema's in Chicago; Priya in Farmington Hills, MI; Chola in NYC... actually there were some other good spots in Curry Hill... actually there were a lot of nice places in NYC in general, but Tabla was not one of them in my mind (I mean, it was good, but not $200/ person good).
#102
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Monsoon - San Diego - http://www.monsoonrestaurant.com/
Also Chola and Mint
O/H
#104
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Join Date: Nov 2005
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Indian foods is so delicious!
Hi All,
We went to eat lunch at Indian restaurant right next to my uncle's office. We order with chicken & onions sauces and rice, too. When we take it home along with me. I loves to eat at Indian foods and we haven't ate there at Indian foods for a long time. This time we sharing to eat the foods and it was so delicious! Perhaps...We can do it again for next week if we can go out a nice Indian dinners again. So obviously, you can try it yourself.
Regards
PS. Oh, by the way, as for my uncle that he loves to eat at Indians foods and He ate there all of the times.
We went to eat lunch at Indian restaurant right next to my uncle's office. We order with chicken & onions sauces and rice, too. When we take it home along with me. I loves to eat at Indian foods and we haven't ate there at Indian foods for a long time. This time we sharing to eat the foods and it was so delicious! Perhaps...We can do it again for next week if we can go out a nice Indian dinners again. So obviously, you can try it yourself.
Regards
PS. Oh, by the way, as for my uncle that he loves to eat at Indians foods and He ate there all of the times.